show episodes
 
Sustainability Defined is the podcast that defines sustainability, one concept (and bad joke) at a time. Hosts Scott Breen and Jay Siegel explore a new topic each episode with the help of an expert in the field. Each concept falls into one of seven sectors -- Energy, Cities, Natural Environment, Transportation, Business, Policy, and Social -- and is visually represented in a Sustainability Tree found at www.sustainabilitydefined.com.
 
Sit down with Denny Conn and Drew Beechum, authors of Experimental Homebrewing and Homebrewing All-Stars as they explore the world of beer and homebrew. Every episode tackles the science of brewing and the art of brewing. Listen and learn how to make and appreciate better beer and how to create even the craziest idea you have. We can't promise that you'll save the world, but we can promise mad science in the pursuit of great beer!
 
Welcome to Data Brew by Databricks with Denny and Brooke! In this series, we explore various topics in the data and AI community and interview subject matter experts in data engineering/data science. So join us with your morning brew in hand and get ready to dive deep into data + AI! For this first season, we will be focusing on lakehouses – combining the key features of data warehouses, such as ACID transactions, with the scalability of data lakes, directly against low-cost object stores.
 
The craft beer scene in Australia is growing at a rapid pace each year, with a new brewery opening up on average every 6 days. A few mates from Sydney have decided to have a crack at it, but found it hard to find information out there about opening a new brewery in Australia. They're recording all their conversations with brewery owners and professionals, sharing their learnings via a podcast to other aspiring brewery owners.
 
Long Hair Do Care discusses topics that fall under the niche yet broad umbrella of queer intersectional ecofeminism, hosted by Georgie Corkery, who has long hair and cares a lot. Each episode is dedicated to one topic with knowledgeable special guests. Topics in order are cat calling/catcalling, consent, Leave No Trace, beekeeping and brewing, bisexuality, Urban Habitat, queer and fem at the gym, Utah Permaculture Collective, hunting, Hello Bulk Market, queer history, SLC Master Recycler Pro ...
 
Jacqui Maguire is a clinical psychologist, science communicator, media contributor and marriage celebrant. Jacqui's reputation is founded on her ability to convert complex psychological theory and evidence into easily understood concepts and practical strategies. Mind Brew combines two of Jacqui's favourite things; talking psychology whilst drinking a perfectly brewed flat white; covering a range of topics to support personal wellbeing, optimise work and enhance relationships.
 
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Farm Small Farm Smart

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Farm Small Farm Smart

The Modern Grower Podcast Network

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Insights for vegetable farmers and market gardeners who earn, or want to earn, a living growing vegetables profitably. In each episode, I talk with a beginning, or experienced farmer diving deep into their story to find out what makes their market farm successful. I focus on farming challenges and struggles, sales and marketing, soil preparation, weed management, post-harvest processing, appropriate technology, farm startup, market selection, and work-life balance. Hosted and produced by Die ...
 
Why the Craft Beer Republic? Because we are a nation of craft beer lovers. Every week, we're tapping a fresh keg of content with a variety of topics related to your favorite beverage, craft beer! We're here to raise a pint and keep you entertained and well hydrated with beer reviews, breaking Booze news, Beer Science, and everything that is craft! And every few weeks, we sit down with the head brewer or owner of a local craft brewery to sample their brew and take a deep dive into the nerdier ...
 
From archeology to zoology, real-world science is everywhere in Star Wars! Every episode includes an interview with an expert discussing how Star Wars relates to their field of study. Explore the many ways science is represented in a galaxy far, far away with hosts Melissa Miller and James Floyd, both freelance writers for Star Wars Insider magazine. Part of the Skywalking Network
 
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AA Cafe Podcast

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AA Cafe Podcast

Brian@DoubleShotCoffee.com

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Explore coffee through history, science, music, and other vaguely-related topics. Join Brian Franklin from Tulsa-based DoubleShot Coffee Company and co-host Mark Brown from Argentfork.com as they meander around coffee-inspired ideas and engaging interviews.
 
WMBD/WYZZ's team of meteorologists are teaming up to talk about the weather here in Central Illinois. Discussions can range from big storms that are brewing to just learning more about how forecasting works behind the scenes. Chief Meteorologist Chris Yates is joined by Morning Show Meteorologist Molly Naslund and Weekend Meteorologist Adam Sherwinski.
 
Imagine a handful of scientists and engineers setting out to terraform a planet - a world - for the frozen people they've got in tow. Just a few people, carefully chosen, who will live out their lives building something they'll never see. That's us. We're building a future. A science fiction audio drama suitable for our times.
 
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Master Brewers Podcast

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Master Brewers Podcast

Master Brewers Association of the Americas (MBAA)

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Each week, thousands of brewers download The Master Brewers Podcast to hear interviews with the industry's best & brightest in brewing science, technology, and operations. The show is known for featuring technical deep dives, a bit of brewing history, cutting edge research, hard lessons learned, important industry contributors, and no fluff. If you make beer for a living, this show is for you. Thank you, sponsors!
 
The Brewing After Hours Podcast is hosted by Homebrewer and Digital Creator Sarah Flora, also known as Flora Brewing on Instagram and YouTube where she dives into the technical aspects of brewing beer from her home in Los Angeles. Brewing After Hours is going to take a different look at the history and stories behind beer as well as feature conversations with industry professionals and homebrewers. New episodes every Monday! For podcast updates, behind the scenes content, brewing tutorials a ...
 
Each Green Economy Hero podcast features someone you’ll enjoy getting to know. Leading environmental lawyer, Dianne Saxe, will explore who they are, what their business are doing, and how it is making a difference in facing our climate crisis. We will hear about their challenges, their successes, and their dreams. And we’ll learn their advice on how you too can build a green business in Canada.
 
Profane, insane, and 100% primo science, Petri Dish is a no-BS podcast that explores the wildest subjects in modern science with clarity and evil joy. Hosted by Sean Allen, a Nanoparticle/Immunology Researcher, and Nathan Allen, his "screenwriter" brother, Petri Dish fuses hard science with a freewheeling and madcap conversational style. Cannabinoids, Plague, Cats, the dreaded Candiru, and the even more dreaded Covid-19: all these and more are dissected with intellect and irreverence, droppi ...
 
The original casual, conversational podcast about eclipses of all kinds and space in general. Along with occasional guests, we hope to spread our enthusiasm and excitement for eclipses and other celestial events (while enjoying tasty beer, of course). This excitement originally stems back to our 2017 total solar eclipse experience and now we are hooked! So, crack open a cold one and join us in making totality a reality!
 
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show series
 
Segment 1: NFL Week 9. The Ravens crush survivor pools, Dolphins roll, and Baltimore’s number three time. Duke – Kentucky fun, Navy takes down UVA, and the Coach K retirement tour cranks up. Aaron Rodgers fact finding missions, the blowback train, semi-apologies, and the marital foxhole. Bovada rocks the Rodgers vaxx prop bets. Jordan Love BSE, Jac…
 
Launching any brewery is difficult, but launching one that only makes spontaneously fermented beer means total committment to a process that takes years from brew day to beer release. Still, Lisa and Brandon Boldt of Primitive Beer in Longmont, Colorado, inspired by Belgian lambic brewers and blenders, made the conscious choice to focus exclusively…
 
Segment 1: NFL Week 11. Jonathan Taylor delivers 5 touchdowns in a Colts beatdown of the Bills. The 49ers get back to business and pound the Jaguars. The Reese’s Thanksgiving Peanut Butter Pie gets the LeBron treatment. When fans attack – the Seth Rollins incident at WWE Raw. The NFL roller coaster continues plus going beyond mulligan games. Jonath…
 
Troy Hinke of Living Roots Compost Tea discusses the importance of the soil food web and the microorganisms that make it up. This is foundation information which will be built on later in the series. Follow Troy on IG: https://www.instagram.com/livingrootscomposttea/ This episode was produced by Diego Footer. Follow Diego on IG https://instagram.co…
 
Grab your turkey and your festive beers; it’s time to prepare for the holidays! Coley hangs out with Flex and Greg as they discuss the best boozy holiday beverage, stocking up on drinks for the holidays, and Thanksgiving fun facts! To kick off Thanksgiving, we’re drinking beers that make us think of turkey day. First is Sierra Nevada’s Celebration …
 
Fermentation Science and Technology Lab Manager at Colorado State University, Katie Fromuth, joins Cade in the lab this week to talk about her work on how package type and style affect beer stability. The Brü Lab is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperia…
 
NASA’s DART mission is set to launch tonight from Vandenberg in California, on a 10-month mission that ends when it smashes into a tiny rock in space. The spacecraft is part of NASA’ planetary defense plan — figuring out ways to save our own Earth should an asteroid threaten to hit us. While there’s no immediate threat to us here on our planet, wha…
 
Smell that? Could be a fungus. Aroma is everywhere, and much of that comes from microorganisms. Pheromones, toxins, attractants, hormones… chemicals are the language of fungi. Today we are joined by a mycologist and artist to discuss the olfactory world of fungi and how it is experienced by human beings. With an extensive array of scents, fungal fr…
 
To celebrate the 50th episode of the Let’s Meet For a Beer Podcast, I met up with Michael Allemeier who is one of five Canada Master Chefs! We discuss what first attracted Michael to the kitchen and his journey to becoming one of Canada’s elite chefs. After 35 years, Michael has travelled the world as a chef and is just as passionate today as when …
 
Pitching the proper amount of yeast is generally viewed as one way to ensure a clean fermentation, though for styles like Weissbier, yeast pitch rate is viewed by some as being like a knob the brewer can use to adjust fermentation character. In this episode, contributor Cade Jobe sits down with Marshall to discuss yeast pitch rate as it relates to …
 
On this, our last episode of our series on beer, we discuss the history of beer then talk about some of the cool ways synthetic biology and genetic engineering are being used to make the beer of the future! References: https://academic.oup.com/mbe/article/17/4/499/1127626 https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0062700 htt…
 
Why does dry-hopping during active fermentation change sensory profiles? Is the black box of biotransformation really what drives those changes or is it something else entirely? Special Guests: Leandro Meiners and Mati Cavanna. Sponsored By: Hopsteiner: Proximity Malt: BSG: Gusmer: Precision Fermentation: Brew Ninja: Links: Piecing Together What We…
 
Segment 1: NFL Week 10. Lakers on the struggle bus. The 49ers take the Rams to the woodshed. Identity and attitude games. Ghosts of Detroit - the Matt Stafford question, pretzel tossing, SDM stat padding, and winning when it matters. Colts – Jags, Jonathan Taylor dap, and the Agnew TD machine. The atrocious Jets defense, Rex Ryan pops off, and Dyks…
 
When Dokkaebier founder Youngwon Lee attended craft beer festivals he noticed he was one of the few (or only) Asian people at the events. He said everyone was friendly and welcoming, he just wanted to find a way to attract more diversity to craft. Bring on the Dokkaebier. Many of their beers are both familiar and unique. A Pilsner with bamboo tea, …
 
Whether they’re out there talking to brewers, publicans, distributors, scientists, hop growers, or other experts to learn whatever they can for our magazine articles, or whether they’re more focused on tasting and critiquing the latest creations and trends, our contributing writers and editors spend a disproportionate and extravagant amount of time…
 
The Brew is Out There!REPLAY: New Years is almost here with it's Janus like powers of transformational drive. Denny and Drew sit down and review how they organize things in the brewhouse to make the brew day easier and more likely to happen. How do you organize things? LinksGamma Lids for Grain Storage: http://amzn.to/2zp5zObFood Saver Vacuum Seale…
 
Troy Hinke of Living Roots Compost Tea begins his new series digging into the in and out of compost tea. In Episode 1 Troy introduces the basic concepts of compost tea - what is it, how you make it. Follow Troy on IG: https://www.instagram.com/livingrootscomposttea/ This episode was produced by Diego Footer. Follow Diego on IG https://instagram.com…
 
Ever have one of those hangovers that remind you how old you are? Coley joins Flex and Greg to talk about taking full advantage of Sunday Funday, going to breweries to drink for a cause, the importance of lunch beers, fast food flavored booze, and some breaking news that’s shaking up the craft beer scene. Coley and Greg are reviewing Birthday Month…
 
In this episode, Cade welcomes scientist and homebrewer, Jordan Folks, to the lab to discuss hypotheses, significance, p-values, sample size, minimizing error, and other aspects of statistics. The Brü Lab is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast …
 
Astrophysicist, author and science communicator Neil deGrasse Tyson says space enthusiasts are delusional. Exploration is aspirational, and the reality of geopolitics, economy and culture are huge challenges keeping us planted firmly on the ground. It’s the topic of his talk called “Delusions of Space Enthusiasts” — one he’s giving here in Orlando …
 
New things are happening at MR! New products, reformed website, and customization features. Tune in to hear about the journey of making these products come to life and all about the final formulas. In addition to these long awaited announcements, hear some personal updates from our hosts Alex and Lera to stay connected to their latest shenanigans. …
 
On today’s episode of the Let’s Meet For a Beer Podcast, I was in Banff to meet up with Stewart Brown - Brewery Operations Manager with Three Bears Brewery & Restaurant. Stewart has brewed across Canada and around the world. Before moving to Banff, Stewart was brewing beer in the Cayman Islands. In 2019, he decided to swap his flip-flops in for a s…
 
In this Brü's Views episode, contributor Cade Jobe joins Marshall to discuss their thoughts on accepting and giving not just critical feedback, but positive feedback as well. The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to …
 
Last week we discussed how to make a beer. This week we use that knowledge to discuss the differences between different kinds of beers, from delicious stouts to stanky sours! Next week we'll talk about the past and future of beer, including genetic modification! References: https://www.popsci.com/science/article/2013-01/beersci-what-difference-betw…
 
Using the dissolved CO2 content of active fermentations to control your process. Special Guests: Andrew MacIntosh and Karen Fortmann. Sponsored By: Hopsteiner: Proximity Malt: BSG: Gusmer: Precision Fermentation: Brew Ninja: Links: The Theory and Effect of Positive and Negative Pressure on Brewing Fermentations: Pressure Effects on Beer Fermentatio…
 
If you brew it, will they drink? Textile Brewing is just a few miles from the Field of Dreams. My clever mind thought of the "if you brew it" line as soon as I heard this fact. Of course, it's the same line that everyone thinks of. Great minds, right? I managed to hold off for most of the show on making the "joke," but it is a fun fact about the br…
 
#121 This week we have a very special guest, Vianet Garza (LPC). She's going to talk us through something that's common in chemistry, science, and likely every other profession under the sun: imposter syndrome. Like the show? Buy us a coffee to help keep our show going AND free. How to start a podcast.
 
It’s been another challenging year for hospitality, for get-togethers, for travel, and thus for beer—yet despite it all, our blind review panel, editors, and writers at Craft Beer & Brewing Magazine® have tasted through thousands of beers, meticulously cataloguing our opinions to arrive at what we believe are the very finest. That yearlong process …
 
The Dream Team is back, baby! Deb is back to hang out with Flex and Greg to review an Illinois beer, and a California brewery with the best can art. The trio also talk about beer road trips, hunting down beer on family vacations, popular craft beer ingredients, and a new edition of Masterdrunk Theatre! Flex sent Greg and Deb Triadic Harmonies, a tr…
 
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