show episodes
 
Future Perfect explores provocative ideas with the potential to radically improve the world. We tackle big questions about the most effective ways to save lives, fight global warming, and end world poverty to create a more perfect future. In season 3, we explore how the meat we eat affects us all. In eight episodes, Vox's Dylan Matthews and Sigal Samuel examine how the way we eat is shaping animal lives, human lives, and the future of our planet. Produced by Vox and the Vox Media Podcast Net ...
 
Through years of research and working with the world's best athletes - Nike has learned greatness isn't born, it's trained. This podcast explores the cutting-edge of holistic fitness to help make you a better trainer and athlete. Listen to conversations with industry experts and discover the latest innovations, insights, and trends making the biggest impact on the training world.
 
Savor digs into how people live and how they eat – and why. Hosts Anney Reese and Lauren Vogelbaum interview the culinary creators and consumers of the world, exploring the science, history, and culture of food and drink, all with a key question in mind: Why do we like what we like, and how can we find more of those things?
 
A podcast for women who are ready to end the battle with food guilt + body shame and cultivate peace, freedom, and confidence. Stephanie Webb, holistic nutritionist and eating psychology coach, and Emily Fonnesbeck, registered dietitian and nutrition therapist, dive into the steps to becoming a Confident Eater. We talk about food, nutrition, body image, disordered eating, and health -- all with a weight-neutral, non-diet approach. Are you struggling with how or what to eat? Are you sick of w ...
 
What is Japanese food? Sushi? Ramen? Kaiseki? What about Izakaya? What exactly are they? Akiko Katayama, a Japanese native, New York-based food writer and director of the New York Japanese Culinary Academy, will tell you all about the real Japanese food and food culture. Her guests will range from a sake producer whose family has centuries of sake-making history, to a great American chef who pushes the envelope of Japanese cuisine. Japanese cuisine is demystified here!
 
Why do guys just want to f*ck you once then stalk your Instagram forever? Should you ditch the apps and meet people in the wild? How do you get over a breakup when you feel like you're gonna die? These are all topics discussed on Girls Gotta Eat -- a comedy podcast about dating, sex, and relationships co-hosted by Ashley Hesseltine and Rayna Greenberg.
 
A wine podcast bringing the joys of wine to wherever you are in the world. This is the place for fun, casual wine conversations, with tips, ideas and inspiration for your next bottle of wine or vineyard visit along with entertaining Interviews from people in the wine industry. Grab yourself a glass and lets get stuck in...Cheers!
 
Welcome to the home of Eat Sleep Suplex Retweet, a wrestling podcast out of Scotland, U.K. Through our team of knowledgeable fans of the industry, we bring you the best of all things wrestling, from the heights of WWE to Glasgow's own Insane Championship Wrestling. Some wrestling pods may just do previews and reviews, but here, we aim to produce analysis of a number of topics, whilst also providing a whole bunch of laughs and banter. Follow us on Facebook, Twitter and Instagram @SuplexRetweet.
 
This is the Eat Real to Heal Podcast with Nicolette Richer, where you'll learn how to use organic, plant-strong, whole foods as medicine to reverse hundreds of so-called 'incurable' chronic degenerative diseases - such as infertility, diabetes, heart disease, autoimmune disorders, skin issues, depression and other mental health challenges, cancer and more. This podcast is a mix of real healing-hero stories, conversations with leading scientists and doctors, and the how-to's to reverse diseas ...
 
Have you ever wondered about where our favourite holiday foods come from? What really is a figgy pudding, or how does a Roman Pope stop the world from enjoying German stollen? Join host and certified baker, Glen Warren, as he dives into the history of the foods which shape our holidays in Season's Eatings: The History of Your Favourite Christmas Foods.
 
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
 
In Eat My Globe: Things You Didn't Know You Didn't Know About Food, Simon Majumdar will talk about an ingredient, a dish, a theme, a person or a nation and the fascinating story of how they became part of the world that we often take for granted. Over the course of the show, he shall be examining some of the great tales of food history, the origins of some of your favorite dishes and drinks, and the people who helped to create them. He will also share fantastic trivia that you can use to bor ...
 
Eat Your Words is the weekly radio dispatch from Cathy Erway, founder of the blog Not Eating Out In New York. Every week, Cathy is joined by authors of books that you just want to eat up -- from colorful cookbooks to food memoirs to exposes on the food industry, it's all meaty topic for discussion. Tune in to learn what's new and happening in the world of food through its literature.
 
Helping people make peace with food since 2013. Registered Dietitian Nutritionist, Certified Intuitive Eating Counselor, and journalist Christy Harrison, MPH, RD, CDN talks with guests about their relationships with food, body image, eating disorders, weight and size acceptance, non-diet nutrition, exercise, self-compassion and self-care--all from a body-positive, Health at Every Size perspective. Along the way, Christy shares her own journey from disordered eater and dieter to food writer a ...
 
From the Appalachian Trail to the Pacific Crest and everything in between. Backpacker Radio is a show all about the wonderful world that is thru-hiking and long distance backpacking. Co-hosts, Zach "Badger" Davis and Juliana "Chaunce" Chauncey muse on the backpacking life and the latest from the trail every other week. Topics include but are not limited to news, trail culture, interviews, gear, advice, and all you can eat buffets.
 
“Health has become overcomplicated. I aim to simplify it” In this podcast, we hear stories from leading health experts and exciting personalities who offer easy health life-hacks, expert advice and debunk common health myths giving you the tools to revolutionise how you eat, sleep, move and relax. Hosted by Dr Chatterjee - one of the most influential GPs in the country with nearly 20 years experience, star of BBC 1’s Doctor In the House, and author of international best-selling book ‘The 4 P ...
 
On Louisiana Eats! NOLA food icon Poppy Tooker takes us into Louisiana's wide open fields, deep waters, bustling markets, and busy kitchens. Poppy's people are carrying on the traditions of Louisiana's wholly local but universally celebrated food, from farm to table, and sometimes barroom! Poppy roams the State to find the folks whose inspiration and innovation are taking the abundant wealth of Louisiana's food culture into the future. Let's eat!
 
The a16z Podcast discusses tech and culture trends, news, and the future – especially as ‘software eats the world’. It features industry experts, business leaders, and other interesting thinkers and voices from around the world. This podcast is produced by Andreessen Horowitz (aka “a16z”), a Silicon Valley-based venture capital firm. Multiple episodes are released every week; visit a16z.com for more details and to sign up for our newsletters and other content as well!
 
Are you confused about the science around nutrition for runners? Listen in to learn about the WHY, HOW, WHAT, and WHEN of eating to fuel your running performance. We are here to help you translate sports nutritional science, into easy to apply tips and plans, helping you enjoy peak running performance. We focus on the FEMALE FACTORS every woman needs to know to be a healthy runner.
 
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show series
 
繼人類可以為了甜點發動戰爭後,我們再度發現,人類也可以因為飢餓而發揮非常巨大的力量,例如俄羅斯就因此從一個大龐大的帝國,轉變成二十世紀最大的共產國家。 別忘了訂閱起來,讓手機幫你記得來聽故事嘿! 歡迎追蹤吃史IG:「eat.history」歡迎留言分享喔! 我們在SoundOn、Spotify、Apple Podcast、Google Podcast、KKBOX、MB3、Firstory 都有播放喔~ Music: Book Bag - E's Jammy Jams https://bit.ly/3jozCwyBy 吃史Eat History
 
Your habitual thought patterns are what create how you feel about your weight. So you want to lose weight because you want to feel good about yourself - but how you feel about yourself has to do with the neural pathways activated in your brain. You want to lose weight to feel less self conscious, more confident, attractive, worthy, deserving, but y…
 
BOOK YOUR PLACE on our next FREE TRAINING: Learn all about our Healthy Woman Healthy Runner Method. We love podcasting but we love being with you LIVE even more so we can’t wait to meet you in our ZOOM ROOM! BOOK HERE! Food For ..... Spotlight Series FOOD FOR ...... Winter Running From a health and nutritional view point our winter health aims (as …
 
Liz Roth is a bomb ass baker. What started as a charitable campaign selling her signature olive oil cake to friends quickly became a successful small business, and Liz went from a one-woman baking powerhouse to the founder of Little House Confections, a cake shop and bakery. With a passion for philanthropy and a desire to support the local communit…
 
Today’s episode is in response to some feedback we’ve gotten about the podcast. We’re taking the opportunity to clarify our intentions behind the podcast and tell you our beliefs that inform every decision we make at Eat Confident Co. If you’d like more support + guidance in your process of becoming a Confident Eater, we’re here to help. Learn more…
 
RUN When we ran at Walt Disney World earlier this month, we completed another in the virtual race series from Medal Chasers called the I Can Run All Day 10K. This race benefits Team RWB (Red White and Blue). Its mission is to connect Veterans to their communities through physical and social activities. We ran it at Disney Springs. The medal is a gr…
 
Our guestis Tom Kisaichi who is the owner, grower and winemaker of the Maboroshi Vineyard in Sonoma, California. Tom is courageous. Without any background of wine-making, he went to France to study wine at the one of the greatest Burgundian wineries in Gevrey Chambertin in 1991 and he opened The Maboroshi Vineyard in Sonoma, California with his wif…
 
Here at Louisiana Eats, we love a good ghost story. And in the ten years we’ve been on the air, we’ve heard some really spooky ones! This week, we bring you some of our favorites from the past decade. We begin with Chef Greg Picolo, whom we spoke with for our very first Halloween show back in 2010 and then again in 2019. It seems like no matter whe…
 
We covered a wide range of topics starting with why noobs fail and why 15 minutes a day for the first 7 days is a game changer. We went in depth on PCOS, what we see and why we think that happens. We also walk through how your training should change as you go through each phase.
 
To say that a lot has happened in 2020 would be an understatement. The arrival of COVID-19 put the restaurant industry on uncertain footing. That uncertainty is reflected in many recent "Eat It, Virginia!" podcast interviews. But this week, we take you back in time. All the way back to January 2020, when we sat down with Brenner Pass co-owner James…
 
In the U.S. and Canada the public-health response to COVID-19 discouraged people from visiting hospitals or seeking care from MDs, prompting cancellations for childhood vaccinations, colonoscopies and mammograms. How will such decisions affect overall wellness? And what should we learn from what happened? To discover the answers, host Shaun Francis…
 
To download the TRANSCRIPT click HERE This is one of my Q&A episode where I am answering some of your questions. @karl_gin_son_wine asked about some wine book recommendations and @lunarmail wanted to know my thoughts on the future of English Wine. I have finally set up my Patreon account when you can find exclusive content JUST FOR YOU if you sign …
 
In this episode of Eat My Globe, our host, Simon Majumdar, interviews Max Miller, a fellow food history enthusiast, who has created the excellent YouTube series “Tasting History,” which looks at recreating recipes from some well-known (and not so well-known) cookbooks from history. Simon challenges Max to come up with five cookbooks that need to be…
 
We're joined by intimacy expert (and relationship counselor to the stars) Michaela Boehm, and she's educating us on achieving intimacy first with yourself then with a partner, how to keep the passion alive in a long-term relationship, going from "go mode" to "flow mode" in the bedroom, the problem with fancy anniversary dinners, tantric sex, and mo…
 
Welcome To My Podcast! I was outside while a strong wind blew my candies on the ground. ADD ME ON: INSTAGRAM: https://www.instagram.com/feelcandies/ TWITTER: https://twitter.com/feelcandies ***PLEASE NOTE*** Feel The Wind And Eat Your Candies is a significant break from the typical content viewers have come to expect from the main channel. Please b…
 
Food can tell us a lot about our politicians, at least that seems to be what we think. We love to see them eat and we obsess about what goes in their mouths. It can be a high-wire act. Do it right to prove that you are just like your voters but do it wrong and you are a slob, a phoney or a weirdo.In this week’s food programme Sheila Dillon investig…
 
It’s hard to imagine an American holiday table without the ubiquitous orange-crusted custard made from strained, spiced and twice-cooked squash. Join host, Glen Warren, as we explore the history and origins of that wonderfully creamy custard-like dessert: pumpkin pie. Website: https://www.seasonseatingspodcast.com Facebook: https://www.facebook.com…
 
Dr Carolyn Dean is a medical doctor and a naturopath. She’s the author of over 35 books including The Magnesium Miracle and 110 Kindle Books. Her 50 years in the health field have culminated in a unique supplement line that gives every individual at any stage of wellness or illness the necessary building blocks for sustained health. You can find 20…
 
The boys chat with the legendary Rafael Lovato Jr. They discuss his amazing journey from BJJ World Champion to MMA World Champion, what it means to be a true martial artist and how this helped him to cope with is forced retirement from MMA. Rafael opens up about his trials and tribulations, and his mission to spread ‘timeless Jiu Jitsu’ to the grap…
 
Rocco Danieli Joins Phil and me on the podcast to talk about being in the service of others. Rocco comes from a family with a beautiful colorful culinary background and he's a blend of so many different cultures /ideals. It was very exciting to be able to sit down with Rocco. Rocco is the co-owner of Over the Top Barbershop in Stoneham MA and The C…
 
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