show episodes
 
Weekly insights for vegetable farmers and market gardeners who earn, or want to earn, a living growing vegetables profitably. The show is hosted by Diego Footer of Permaculture Voices. Each week I talk with a beginning, or experienced farmer diving deep into their story to find out what makes their market farm successful. I focus on farming challenges and struggles, sales and marketing, soil preparation, weed management, post harvest processing, appropriate technology, farm startup, market s ...
 
Is it best that our food is Local and Organic or Big and Conventional? Our view is “Both, and..” We don’t come to the table with a bias, except that good farming like good food comes in all shapes and sizes. Farm to Table Talk explores issues and the growing interest in the story of how and where the food on our tables is produced, processed and marketed. The host, Rodger Wasson is a food and agriculture veteran. Although he was the first of his family to leave the grain and livestock farm a ...
 
Welcome to The Urban Farm Podcast, your partner in the Grow Your Own Food revolution! This 3-day per week audio only podcast features special guests like Jason Mraz, Lisa Steele, and Kari Spencer as we discuss the art and value of growing food in urban areas. We'll explore topics such as urban beekeeping and chicken farming, permaculture, successful composting, monetizing your farm, and much more! Each episode will bring you tips and tricks on how to overcome common challenges, opportunities ...
 
The gardening Channel your host Antonio. A college student at Santa Rosa Junior College in Northern Cal .Tony is talking 👄about small gardening in your yard. Also will be talking about Hydroponics with our aeroflo 60. Landscape photography.Basic small farming news. #Gardening #small Farming #StoryTelling
 
Inspiration for today’s spiritual growth and overall healthier living: body, mind, heart, soul. Caleb Anderson interviews amazing people that offer fresh insights and unique perspectives for a more fulfilling life. Plus, teachings that celebrate inclusive grace and wholistic growth, helping you connect with your true self, your Creator, and your community. If you're looking for purposeful personal development, Caleb will be your guide and Spirit Farm will move to the top of your playlist.
 
Food is a common language that we all share; we all have our favorite meals, deserts, and guilty pleasure snacks. That food didn't magically appear in a grocery store or on your plate, it was cultivated by the hardworking men and women behind the scenes in the agriculture and food science industries. Join host Trevor Williams as he interviews farmers, ranchers, entrepreneurs, and others to learn about the processes, technology, and science behind food production. www.thefarmtraveler.com
 
Welcome to Impact Farming, a podcast show dedicated to helping Canadian farmers excel in the business of farming. Our goal at Impact Farming is to introduce our audience, Canadian Farmers, to the people and ideas that are going to make an impact on their farm business. Host Tracy Brunet chats with today’s most successful farm advisors and industry leaders to bring our audience the best and most important ideas. This show is designed to bring Canadian farmers impactful farm business informati ...
 
ICRT Licensed Reiki Master Teacher, Pam Allen-LeBlanc brings you this interesting, informative, healing podcast from Hidden Brook Farm assisting you to become a more knowledgeable, confident and effective Reiki practitioner! We will explore a wide variety of relevant Reiki topics. Caution: this podcast may dramatically improve your life.
 
A unique blend of science and business all focused around farming. Each week features farmers, scientists, and experts sharing insights into topics like soil science, raising livestock, crop growing, composting, cover cropping, modern farm business, microgreens, no-till, and permaculture, among other things! Farm Land is a collection of farm-related podcasts produced by Diego Footer.
 
Inside The Crazy Ant Farm is our weekly podcast. It provides a detailed look at the inner working of an independent production company. Okay, it's really more like seven "Crazy" guys and gals talking about the awesomeness of being indie filmmakers!! Every week we talk about our film projects, the latest industry news, weekend box office predictions and results, and the "Word of the Day"!! We also interview celebrity guests!
 
Learning From and Working With Nature- Interviews, news, and commentary about ecology, permaculture, organic gardening, sustainability, green living, and ethnobotany. Since 2004, Sustainable World has interviewed experts from around the globe; experts who learn from and work with nature. Tune in to discover positive solutions to environmental challenges; solutions that adhere to the Permaculture Ethics of Earth Care, People Care, and Fair Share. Visit us at www.sustainableworldradio.com
 
Working at Louisiana Farm Bureau, my coworkers and I get to travel the state telling stories for farmers on our TV show, This Week In Louisiana Agriculture. What we’ve found is that there are a lot of interesting aspects that don’t make it into the finished story you see on the show. This podcast is our way to more fully tell that story. Our hope is that you better understand the issues farmers face every single day, and that he or she isn’t much different from you and I. We want this podcas ...
 
I started this podcast to be an inspiration to others. I am a mother of two, Certified Nutritionist, ISSA certified personal trainer,Former bodybuilding competitor, Endurance athlete and Coach. I work a full time job as a Dental Assistant and I live on a small hobby farm. I’m doing my best to live as healthy as possible even with a few setbacks. I also have Hashimoto’s autoimmune disease. I believe that the first step to healing and repair of our body’s starts with clean food and a great min ...
 
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show series
 
As holidays approach, farmers growing sugar are trying to wrap up harvest so it seems appropriate that others of us are shifting into baking cookies, making pies & cakes and more. That means bags of sugar, brown sugar, confectionary sugar and more! Our latest episode features a conversation with Rebecca Larson, who just finished sugar beet harvest …
 
After this summer’s highly publicised Pick for Britain campaign, just 11% of the people who worked on farms this year were UK residents. That’s according to new figures from the NFU, which surveyed farmers and growers representing about 50% of the horticulture sector’s workforce. It also found that UK residents worked for an average of 9 and a half…
 
Let's learn about how fruits are grown and harvested. Specifically, apples, pears, peaches, and much more from McMullin Orchards in Utah. mcmullinorchards.com McMullin Orchards on Instagram www.thefarmtraveler.com Subscribe to the Newsletter. Receive a free guide on how YOU can help farmers! Farm Traveler is part of the Waypoint Outdoor Collective,…
 
Welcome to the long lost episode 72. In this episode we talk about learning new archetypes and how to explore a format. Hopefully everyone still remembers set 9, because that is the one we are talking about to help us explain these concepts. Kind of all over the place this episode, but I do think we say some things.Here is the set 9 (Argent Depths)…
 
Farm and Ranch News for Tuesday, October 27, 2020 In today's farm and ranch news, Ron Hays reports on CFAP-2 payouts after one month and dives into the Crop Progress numbers from USDA- harvest as well as winter wheat plantings and the condition of the winter wheat crop.By Ron Hays
 
SHOW NOTES Sign Up To Receive Our FFA Stories Newsletter! Email address: There is an exciting new opportunity emerging for small businesses in rural areas across America. We talk about this in today’s episode as well as the significance of a short pitchfork. We hope you enjoy this show! Where Off-Farm Income And Matt Brechwald Can Be Heard: t. Memb…
 
Teaching people to recognize clean, healthy food. In This Podcast: Most people perceive food as healthy based on popular buzz words and special labels such as grass-fed or non-GMO, yet, never questioning the source of ingredients. However, Pia Maffei says we should absolutely be asking ourselves this question. Listen in to learn about understanding…
 
In this episode George Gauley is joined by Harriet Busby from Border berries. Border berries is a thriving farm business, located near St Boswells in the Scottish borders. Harriets’ family have been growing berries since the 1960s and started by supplying jam to a local factory. Since then Border berries has grown to become the largeset pick your o…
 
In this month’s programme we get the latest on the COVID 19 Crisis from IFAD’s Associate Vice President Donal Brown. News on nutrition from Laos and a report on getting youth right in development. We also talk to a leading light of the agro-ecological movement in Italy Marco Minciaroni. Plus – lights, camera, action - we hear from IFAD’s Director f…
 
Holy smokes! What a first season! I learned so much and I hope you did too. Today I am going to talk a little about the top 5 things I learned in the first season, however it is hard to break it down to 5 because I learned so much more! I did my best so check it out and see what you think. Feel free to tag me on IG and let me know what one of the t…
 
Ukraine, Joe Biden, Hunter Biden, Donald Trump, Organization of Ukrainian Nationalists, OUN-B, World Anti-Communist League, WACL, Anti-Bolshevik Bloc of Nations, ABN, Stepan Bandera, Yaroslav Stetsko, Reagan administration, Obama administration, anti-CIA, Center for US-Ukrainian Relations, Lev Dobriansky, Paula Dobriansky, 2020 election…
 
In this episode, Charlotte, Jacqueline and Jennifer share what they have gained from the Reiki Master Mentor program. And we look at what a mentor might help you accomplish or whether you might be ready to create a mentoring program to help others. In our meditation/experience, we identify YOUR Reiki direction. We hope you can join us! Pam's classe…
 
Agriculture may be 10,000 years old but it’s a new world. Farmers and Ranchers are facing the new challenges with new technologies and new philosophies, enpowering the big and the small. This comes at a time when consumer interest in how their food is produced has never been higher–a fact not missed by food manufacturers, retailers and chefs. Debor…
 
On this episode, we're talking all about Netflix's disappointing third quarter numbers, Warner Bros. Television's executive shakeups, the huge slate of reboots being developed at the streamers, the latest round of release date delays from the studios, Kate Hudson's jump to television in Apple's upcoming series, Truth Be Told, Quibi's demise, and mo…
 
Beef price transparency is getting more attention these days because of two major events, a fire in 2019 and the pandemic. Industry groups and lawmakers are taking action. To get some perspective about what's a play here, we connected with Jacqui Fatka, policy editor for Feedstuffs and Farm Futures to learn more. She shares some history on the issu…
 
Winegrape growers in the Napa Sonoma area are getting a better handle on the damage estimates to their fields and facilities. We have the staggering numbers. Another staggering number: 10 million acres burned due to wildfires this year. We’re not there yet, but we are approaching it…for the third time in five years. Farmers are looking for estate t…
 
This week, our continuing effort to understand the national hempscape takes us to Arkansas where we are joined by Caleb Allen, the hemp program manager at the Arkansas Department of Agriculture. “All of the licensees are conducting research of some type for the betterment of the industry here in Arkansas,” Allen said, because the state of Arkansas …
 
Farm Management Canada is an award-winning, trusted management resource for farm business managers and others in the agriculture industry. We invited Heather onto the show this week to share their goldmine of resources dedicated to helping farmers succeed at farm business management. In this episode, Tracy and Heather chat about: Who the National F…
 
Farming is such a diverse industry with so many operation types that add value to the industry. Canadian Young Farmers’ Forum (CYFF) was established in 1997, with the goal to assist young farmers with information while exchanging ideas that lead to progressive strategies, to ensure farming success in Canada. The organization hosts speakers and inno…
 
New data is exposing more lies from labor activist groups Familias Unidas por la Justicia and Community Community Development led by Rosalinda Guillen. The groups had blamed an Eastern Washington fruit farm for a COVID outbreak, claiming the farm hadn't done enough to protect workers. Save Family Farming Executive Director Gerald Baron joins Dillon…
 
Earn an additional $10 per acre? Sounds good to us! In this episode, we’re chatting with Jay Lay, a corn and soybean farmer, and Jeff Seale, the director of climate policy and strategy with Bayer Crop Science, to learn about a new carbon capture pilot program that helps improve farmers’ bottom lines and their long-term soil health. Tune in to find …
 
In today's home gardening episode we are talking about starting onions from seed. Hoss Tools: https://shrsl.com/11a6g (Promo Code coghill for FREE seeds!) Check out our MAIN YouTube Channel: https://www.youtube.com/c/CogHillFarmJasonSmith Best Planter We Have Ever Had! GreenStalk Vertical Planter: https://lddy.no/7s1k (Promo Code COGHILLFARM for $1…
 
We all know that sustainably produced food is more expensive than supermarket food, so how do we explain that when challenged?This week I want to discuss a challenge that many small farmers face. It’s one that they seem to all dread and it puts them on the defensive.It’s the whole issue of defending why their products cost so much. Or, at least see…
 
I had the pleasure of speaking with Jesie and Matthew Lawrence about the many sides of their diverse business, including farming, marketing, selling, and processing on a growing farm. In this episode Jesie helped me wrap my brain around all they do, their infrastructure, staff, and the ways they get their products to their customers. Check them out…
 
In this episode of the Growing On Podcast, Katie Duvall and John Holcomb talk with Keaton Walker with the Georgia National Fairgrounds and Agricenter about the cancellation of this year's National Fair due to COVID-19 and their decision to continue with the livestock show. Also in this episode, Jay Stone talks with Ranger Nick about wildlife safety…
 
Follow Hardwick Planting Company on Instagram. Learn more about Marshall's father, Jay Hardwick here. Join Louisiana Farm Bureau Find us on social media to connect with us and join the conversation. This Week In Louisiana Agriculture - TWILA on Facebook - TWILA on Instagram - TWILA on Twitter - TWILA on YouTube Louisiana Farm Bureau Federation - Lo…
 
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