show episodes
 
Kitchen Table Cult unpacks all the things Kieryn and Eve learned at the kitchen tables of their childhoods in conservative Christian homeschooling families. Every week we take your questions and drill down on various topics about Quiverfull, the Religious Right, and our childhoods in high-demand groups (otherwise known as cults). We’re not surprised about the rise of Trump, Christian fascism, or evangelical white women voting for someone like Mike Pence, and we want to take you back through ...
 
I truly enjoy telling stories and hearing other people's stories! My kitchen memories and love of storytelling were my inspiration to start this podcast project. I wanted to create a space where people can sit and relax, enjoy some good conversation, and tell some stories along the way. Everyone has stories. As you listen to these episodes you'll see that the guests are pretty ordinary people. They are not big movie or rock stars, they are not super wealthy, award-winning whatevers... These ...
 
Are you a busy mom or entrepreneur? Take a deep breath and create a better life for you and your family!Elaine Tan Comeau, founder of Easy Daysies (www.easydaysies.com a favorite winning pitch on Dragons' Den, Canada's Shark Tank), mom of 3, wife, foodie, stroke survivor, former school teacher, author & speaker, and Mompreneur of the Year in Canada, talks to you about Creating Better family, health, mental health, business and self, all straight from the kitchen table - where it started for ...
 
Our top chefs, as you’ve never heard them before. Author Andrew Friedman, one of the nation's chief chroniclers of professional kitchen life, interviews a diverse cross-section of the best and biggest names in the business, bringing his personal relationships and industry knowledge to bear in coaxing personal and professional revelations from his guests.
 
Kitchen Table Rants is a podcast with 2 dudes sitting at a kitchen table in Los Angeles discussing all things movies, television, and pop culture. Follow us on Twitter at @KTRPodcast Like us on Facebook: https://www.facebook.com/pages/Kitchen-Table-Rants/665038093629933?sk=timeline Email us at kitchentablerants@gmail.com
 
The Kitchen Sisters Present… Stories from the b-side of history. Lost recordings, hidden worlds, people possessed by a sound, a vision, a mission. The episodes tell deeply layered stories, lush with interviews, field recordings and music. From powerhouse producers The Kitchen Sisters (Hidden Kitchens, The Hidden World of Girls, The Sonic Memorial Project, Lost & Found Sound, Fugitive Waves and coming soon… The Keepers). "The Kitchen Sisters have done some of best radio stories ever broadcast ...
 
Welcome to the Drinks at the Kitchen Table Podcast!! We sit at the kitchen table and discuss a multitude of topics. Recent events, politics, love and relationships, marriage, co-parenting and much, much more. For every show we prepare a different cocktail to enjoy while we record and live stream to Facebook. Tune in!! Comment, express your opinions, rate and subscribe!!
 
Chef Diana is a multifaceted woman who is passionate and purposeful in serving. Women just like her are desiring to overcome the struggle of work family life and achieve alignment. Her and expert guests will tackle the difficult topics and solutions from a Biblical perspective. Each episode Chef Diana will give you a solution to help manage your home so you can get your family to the kitchen table with grace. This is a podcast for all women who want to get back to the root of family matters, ...
 
Hey Cyber Family! It's Keia and Mama Wendy and each week, we invite you to pull up a chair to the kitchen table and chat with us on those taboo subjects that no one wants to talk about, but y'all know we do! I'll try to keep Mama Wendy's antics and shenanigans at bay and she'll ignore me, bless her sweet southern heart! Pull up a chair to the table you're always welcomed at and join in on the conversations about family, parenting, adoption, foster care, race, racism, prejudices, stereotypes, ...
 
Over the past 30-plus years, Dianne Linderman has worked as a counselor for troubled teenagers, owned her own restaurants, built a multi-million dollar company, owned a dozen businesses, started a publishing company, helped build a private school, authored an award-winning series of children’s books, married her best friend, raised two incredible kids, and consulted for large companies. Now a nationally syndicated radio host, Dianne covers a fusion of common sense, kitchen table politics, pa ...
 
Hello beautiful people! Welcome to Food & Wine Pro's weekly Communal Table podcast. Chefs and restaurant workers take great care of everyone else, but often they need a little help themselves. Each week, Food & Wine’s senior editor Kat Kinsman talks with hospitality pros about how they manage their business, brain, and body for the long haul. Some of our very special guests include Samin Nosrat, Angie Mar, Seamus Mullen, David Chang, Pete Wells, and more. Subscribe now.
 
Looking for a home biz to do from the comforts of your home with ease? Join us each week as Raven brings to you recipes to get you going in starting the home business or work from job that’s perfect for you. Tips, how to's,and success strategies as well as interviews from business owners to assist you in making your work from home dream come true. Stay informed with the latest in work from home jobs and home busines opportunites weekly. http://www.CareersFromTheKitchenTable.com
 
What do you call it when you ride to a spooky house in the middle of the night and accidently find a device that allows you to talk to animals, and then get kidnapped twice just to become a laboratory experiment, and finally join forces with FBI Agent Scott Tracker to help rescue an entire town? You call it a day in the life of an eleven-year-old boy named Ben Meyer who reads to many detective adventure stories, doesn’t get along with his dad, and isn’t thrilled about any of his teachers at ...
 
How to Cook with out the Cook’in Looking for a home biz to do from the comforts of your home with ease? Join us each week as Raven brings to you recipe's to get you going in starting the home business or work from job that’s perfect for you. Tips, how to's,and success strategies as well as interviews from business owner's to assist you in making your work from home dream come true. "What the mind can believe it will acheive" Just go for it!
 
Across the kitchen table with Janet Powers shares the practical advice women need to succeed. We will highlight guests from across the Globe who will inspire, educate and empower us with the information we need to succeed! Internet radio like you have never heard before! We, as women in business and women business owners, will travel this journey together. We will create the largest and most influential internet talk radio network for women in the world. We will support and help each other s ...
 
An audioblog on Italian food and culture. Hi! I'm Paolo, the author of Quatro Fromaggio and Other Disgraces on the Menu. Join me and my notable guests to talk about Italy and the Italians, and to discuss the differences between the food of modern, continental Italy and its interpretations around the world. Don't forget to add your rating and, if you enjoy the podcast, please show your support by subscribing today!
 
Loading …
show series
 
Family farms that hold regular business meetings are 21 per cent more profitable than those who don’t. That may be, but the mere mention of “meeting” likely makes you roll your eyes or maybe grumble in disapproval. Family meetings might bring up some not-so-pleasant memories, but Elaine Froese, farm family coach, says it doesn’t have... Read More…
 
An exercise that I like to do with people in my mastermind and with myself every couple of years is to imagine my three best days. I realized a while back how many of us live with our heads down. We get so caught up in our work that we lose sight of why we’re even doing it. The three best days exercise helps me get recentered on what’s important. O…
 
Discover top tips on how to get your product on the shelves of big box retailers and how to keep your product on the shelves as Romy shares her experience and expertise of having her own product in over 10,000 US locations, including Target, CVS, and BabiesRUs.​ Do you have the three "must haves" Romy shares to embark on this journey? Show Notes: h…
 
I am joined by Big Rich of NJ and we have a great time talking about many topics and his passion for writing is contagious! And his story on how he got into being a standup comedian is great! See what Rich as going on HERE Also, jump over to my site HERE and enter to win a bundle of swag and CBD products. Also, the MERCH store is open, very excited…
 
A new report says we will spend an entire decade of our life staring at screen. How are you spending your time? Join Shine.FM Ministry Director Brian McIntyre and his son Jake for this week's chat around The Kitchen Table as they look at making time with God a priority in your life. In Music Matters, new Thanksgiving music from Ben Rector, new Chri…
 
The holidays this year will look a lot different. With COVID-19 still raging across the country, celebrations will be smaller, sometimes huddled around a Zoom screen or FaceTime, but there are still things to celebrate. In a special episode of Communal Table, Food & Wine's Senior Food Editor Mary-Frances Heck, Food Editor Josh Miller, Associate Foo…
 
It's Thanksgiving week in the United States and this episode is designed for listening as you prep and cook your respective holiday dinners, in restaurants or in homes. Fellow podcasters Greg and Darin Bresnitz discuss their new book Snacky Tunes, based on their show about the intersection of chefs and music; former guest Hong Thaimee discusses her…
 
With all of us thinking of home and family and of all the things we love and miss, we thought we’d spend some time with Angelo Garro – a Sicilian blacksmith living in a forge in San Francisco with a passion for hunting, foraging, opera, cooking, pickling, curing salamis, making wine and generously tending and feeding his friends and community. A Th…
 
2020 has been full of surprises most of them frankly not so much fun and some devastating but a few have been beautiful. This episode is a discussion about a deeply feminist practice hidden inside the patriarchy. Recommended Resources: Free range rosaries & prayer beads by Julienne https://www.etsy.com/shop/FreeRangePriestess More beautiful and sac…
 
A weekly devotional with pastors Jonathan Malone and Charley Eastman Trigger warning - Jonathan and Charley are discussing, in part, the sexual abuse scandals in Roman Catholicism. They also discuss the greater brokenness in the church. Here is the prayer that Jonathan read: Thou Eternal God, out of whose absolute power and infinite intelligence th…
 
I believe that no matter how much of an expert you are, it’s okay to admit that you have coaches and people who help you, too. Jay Abraham is that mentor for me. He is a marketing legend and one of the people who gives me a glimpse of the life I hope to embody one day. Because of that, this episode is a mix of an interview and the tail end of a coa…
 
In this episode, we dissect some of the most pressing questions Italians living in North America ask themselves, including: Why does fresh milk last three weeks? What is the difference between ice cream and gelato? How do Italians feel about the stereotypes associated with them?By Paolo @ DisgracesOnTheMenu
 
The perfect Thanksgiving dessert for one or two or a few! On this episode of In The Kitchen With Mary Mac, we share our simple recipe for a pumpkin dessert that is made in individual serving cups. Great for yourself or if you're taking dinner to someone special. Happy Thanksgiving!Be sure to check us out online on Facebook and Instagram (@marymacba…
 
It was no small feat for Esquire magazine to identify a class of 2020 for its Best New Restaurant List in the midst of a global pandemic. But Jeff Gordinier, in collaboration with his colleague Kevin Sintumuang, managed to pull it off in style with a celebration of what's new in American restaurants that launches today. Jeff sat down with Andrew to…
 
This episode we are taking a quick break from the "Mom Makers" series to talk about something almost all Mom Maker businesses can leverage for their business - Instagram! My guest is Shannon Cox, marketing professor at Douglas College, and we talk about the latest tips and trends for small business Instagram users. Connect with Shannon: Website: ht…
 
In New York City, Rezdora restaurant has quickly become synonymous with great pasta. Today, the chef behind Rezdora, Stefano Secchi, joins us to share his story, which begins with his family's restaurant in Texas, took him to the Culinary Institute of America in Hyde Park, NY, and eventually to gigs in a number of acclaimed restaurants in Italy inc…
 
“If God hasn’t saved you or provided that miracle that you’ve thought you needed or desired, I think it means He has a plan and a purpose, because God doesn’t waste anything – He doesn’t waste any pain or any hurt.” New Shine.FM artist Jordan St. Cyr shares with Megan the story behind his song “Fires” and encouragement when walking through them. If…
 
Last year, Magnus Nilsson closed his world-acclaimed restaurant Fäviken, a decision he was able to make on his own terms and timing. This week, Phaidon published Magnus's new book Fäviken: 4015 Days, Beginning to End, which documents the restaurant's life via catalogues of dishes; painstakingly detailed recipes; essays; and beautiful photographs. F…
 
An evening devotional with Jonathan Malone and Charley Eastman. This week’s conversation - Christianity and secular holidays. Here is the “prayer” that Charley read: “Peace has dawned at last, and a war-mad world has furled the blood-red banners that streamed along far-flung lines and lost themselves in the cannon’s smoke. It came with a suddenness…
 
You may have heard the saying numbers don’t lie. It’s true. If that’s the case, I don’t understand why so many personal brand builders, entrepreneurs, and freelancers avoid our numbers. That’s why I brought Jim Adams onto the show. Jim is a consultant and brick and mortar business owner who believes that in order to effectively scale your business,…
 
Join me and my returning guest Raffaella De Amicis as we look at how our lives have changed over the last six months, and how we may be able to adjust our strategy during partial lockdown in order to support small businesses and reduce the risk of exposure, while always respecting local regulations.By Paolo @ DisgracesOnTheMenu
 
Between growing public interest in the racial justice movement, a polarizing political landscape and folks trapped indoors for nearly nine months now, online activism is at an all time high. Accordingly, white supremacists who spew vitriolic and violent language and ideas also abound across social media platforms. This week Ron Dawson joins us to d…
 
In 1966, a young Marine took a reel-to-reel tape recorder with him into the Vietnam War. For two months, Michael A. Baronowski made tapes of his life and his friends, in foxholes, in combat and sent those audio letters home to his family in Norristown, Pennsylvania. Then he was killed in action. Thirty-four years later, Baronowski’s friend Tim Duff…
 
Join me with 2 more lovely “Mom-Makers” – Wendy Armbruster, founder of Snugabell, and Natalie Wong, founder of Pep Soap, as we talk about: What inspired us to start our business How long we have all been at it (from a few years to more than a decade!) Things we would do differently next time around Manufacturing, scaling and financing for small bus…
 
The Korean steakhouse Cote, in New York City, has been a stylish highlight of Manhattan's dining scene since opening a few years ago. The restaurant's chef, David Shim, guested on the pod in 2019, and now we're delighted to welcome Cote's charismatic impresario, restaurateur Simon Kim. From an outdoor table at Cote, Simon shares his story, from a c…
 
“It makes for this beautiful moment of having these guys kind of go out, come arm in arm to celebrate, what I believe, I think what we believe is going to be one of the most magical, redemptive Christmases of our lifetime, because of the year we’ve had.” Joel & Luke Smallbone from for KING & COUNTRY talk about their new Christmas album A Drummer Bo…
 
Nurseryman, Mal Morgan has played a major role in the Australian Nursery Industry for over four decades. His passion, innovation and drive is inspiring. Mal formed a unique alliance with the University of Sydney over 30 years ago establishing a world class breeding programme that continues today.By Steve Wood
 
In this month’s episode, Dr. Carlos Lonberger is joined by Dr. Jay Martinson . The two discuss how communication in public speaking and in your team is a key to good leadership. Be sure to subscribe to The Shine.FM Podcast Channel to get new episodes of the Leaning In Leadership podcast and of all the Shine.FM podcasts.…
 
An evening devotional with Pastors Jonathan Malone and Charley Eastman. This week’s topic is Anxiety! Here are the prayers from this week’s episode: My spirit is dry within me because it forgets to feed on you. – John of the Cross, 1542-1591 All will be well, and all will be well, and all manner of things will be well. – Julian of Norwich, 1342-c.1…
 
In this very interesting episode, I’m sharing a snippet from a coaching call with one of my clients, Nick Cavuoto. He asked me how to target a market who’s earning a certain revenue number. That’s a great starting point question, but I wanted to unpack the huge difference between making $120,000 and $300,000. It’s not different because of the reven…
 
Squash and Apples and Squash, Oh My! On this episode of On The Kitchen With Mary Mac we give you two, yes two great squash recipes! Perfect for any autumn meal, these are a couple of classic side dishes that go with just about any meal, enjoy!Be sure to check us out online on Facebook and Instagram (@marymacbakehouse), Twitter (@marymacpodcast), an…
 
In this episode we have 2 lovely ladies who have succeeded in inventing, manufacturing and selling their own baby products! Learn about: How to go from mom with a problem to mom inventor Manufacturing - on shore, off shore? Product testing and prototypes Patents, trademarks, and ripper-offers Mistakes we have all made - that hopefully you can now a…
 
In this 7-minute editorial, our first standalone statement of its kind, we encourage all listeners to vote, share a little information on how to do it, and take what we feel is an important stand. (There's no interview included, so if any of this will displease you, we've made it easy to opt out.) To learn more about how and where to vote anywhere …
 
Dubbed "the Champagne Empress of Greenwich Village" by The New York Times, Ariel Arce presides over a quartet of downtown Manhattan, Champagne- and wine-themed establishments including Air's Champagne Parlor, Tokyo Record Bar, Niche Niche, and Special Club. She also just authored her own book (due out November 3), Better with Bubbles. Ariel recentl…
 
Aaron Gough returns to the show, During the3 years since his first appearance, Aaron has dramatically changed the way he makes knives. One of the innovators in using CNC to produce small batches of knives, Aaron has a lot to share and also answers some listener questions alongside Craig, Mareko and Geoff. Learn more about your ad choices. Visit meg…
 
In this Spotlight, we get a little insight into just how badass Artem's Grandma was! Artem penned his first book in honor of his Grandma. Here is the LINK where you can purchase his book. All the proceeds go to Shiners Children's Hospital. Also, jump on this LINK and enter to win an awesome bundle of CBD products and swag. All the details are in th…
 
It took leaving home for Vivian Howard to appreciate where she'd come from. The chef, restaurateur, TV star, and author of the new cookbook This Will Make It Taste Good is the daughter of an Eastern North Carolina tobacco farmer, and everything she saw on TV told her that she shouldn't be especially proud of that, that southernness was somehow the …
 
Host Heather welcomes Bud Boughton to this episode of the Shine.FM Momcast. Bud has been an All-American Football player, a football coach, and a sport chaplain. He has written three books and today we discuss his first book called "The Missing Piece." We also discuss his involvement in sports and how sports have helped shaped who he is. You can ge…
 
Loading …

Quick Reference Guide

Copyright 2020 | Sitemap | Privacy Policy | Terms of Service
Google login Twitter login Classic login