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Welcome to The Food Blogger Pro Podcast, hosted by Bjork Ostrom from Pinch of Yum! Our goal is to help you create a beautiful, functional, and profitable blog. We interview successful food bloggers and industry experts in an effort to surface strategies that can help you more efficiently grow and monetize your site. You'll learn about recipe SEO, food photography, plugins, monetization, traffic, and more. New episodes every Tuesday! Learn more at foodbloggerpro.com/podcast
 
Must Love Food is a podcast to inspire and educate people who love to cook, eat, and learn about food. The team from Cuisine at Home magazine will discuss what’s happening in the food world, including kitchen talk, food history, recipes, drink recommendations, and interviews with other food industry professionals, from cookbook authors to chefs. You will also get a look at the inner workings of our magazine. Find cooking tips, advice, and inspiration in every episode.
 
A podcast about pairing wine with art and culture! Every other week, Emma, your host, talks with various guests about how to pair wine with the things that they love- and they're not talking about food! Learn more about wine and which bottles to look out for through a discussion of art, books, movies, music, theater, and more.
 
Allrecipes podcast, Homemade, celebrates good food, the people who make it, and the stories and traditions of beloved recipes. On the show, host Martie Duncan (author, home cook, and Next Food Network Star finalist), talks to cooks of all stripes to reveal the memories and traditions behind their favorite foods.
 
Join show host, author and nutritionist Simon Hill as he sits down with doctors, nutritionists, dieticians, athletes and inspiring people from across the world. By breaking down the science, and listening to their stories and wisdom, together we can become more mindful and conscious of how we are living and the impact our food choices have on our health, the planet's health and all life on the planet. Importantly, in a world where diet has become very divisive Simon has created a safe space ...
 
Food marketing consultant and founder of Virginia Foodie, Georgiana Dearing, takes you behind the scenes of successful craft and local food businesses. For over twenty years, she's lead a team of creatives at Water Street Marketing. George is particularly passionate about her work in the food industry and now works to make her years of experience more accessible to emerging brands. This podcast is for you if you’re curious about the marketing tools, the business practices, and the stories th ...
 
AnthroDish is a weekly show about the intersections between our foods, cultures, and identities. Host Sarah Duignan sits down one-on-one with folks in academia, hospitality, farming and agriculture, and more to learn about their food knowledge and experiences. If you're interested in the unique and fascinating lives of everyday people who have been shaped by their relationship with food, this show is for you!
 
Who came up with pasta shapes? How did school lunch change over time? Listen in with food enthusiasts Leo and Charlene, and those questions will have some answers. Maybe you're a foodie like us. Maybe you wanna impress the people you know with random facts. Maybe you just wanna learn more about the food you eat. Either way, we hope you enjoy the show.
 
Welcome to the sports abyss. Hosted by law school buddies Francisco, Andrew & Charles, the Goofs riff on sports when they're not going on tangents about food, video games, & entertainment. We got it all including NHL hockey, NFL football, NBA basketball, MLB baseball & NCAA college sports. Every week we try to learn about a forgotten player, a hall of famer, a woman in sports, a minor league team, & an international team. Plus we commend some folks in sports by dubbing them the Real MVPs & s ...
 
Sustainable food tech: cultured meat, alt proteins, food waste, sustainable packaging, vertical farming, regenerative agriculture. Learn in deep-dive seasons about innovations in the food industry for a more sustainable and healthy future. Red to Green features food startups and food industry leaders to cover game-changing breakthroughs in the future of food.
 
Learning English is tough stuff, but we’re here to help every step of the way. This podcast is for English language learners who want to improve their lives by becoming fluent in English. Our high-quality lessons are free, fun and taught by our expert hosts. Listening to Culips is like sitting in on an interesting chat between good friends. Your fluency, listening skills, vocabulary, and pronunciation will improve naturally as you get to know our hosts and learn about interesting topics and ...
 
Finally a podcast in Italian, designed for learners of Italian... 100% is slower Italian! Listen to interesting topics and learn about Italy, all while practicing your comprehension, expanding your vocabulary and improving your pronunciation! Manu Venditti, the founder of Italy Made Easy is a native Italian language lover, with a passion for helping people like you learn, improve, practice and master the Italian language. For each episode you can download the free accompanying PDF, with the ...
 
Food is a common language that we all share. That food didn't just magically appear in a grocery store or on your plate, so join host Trevor Williams and learn how food goes from the farm to your table as he interviews farmers, ranchers, entrepreneurs, and others to learn about the processes, technology, and science behind food production. www.thefarmtraveler.com
 
Fabulously Delicious the podcast that’s all about delicious French food and the people that love it, cook it, produce it, talk, write and photograph it. Hosted by me, Andrew Prior, former MasterChef Australia contestant, food tour operator, pastry cook, and fabulous French foodie.Andrew interviews people in France and around the world. Each episode guest is an expert and lover of not only French food but also the topic of that week's episode. From macarons, macaroons, and Macron we explore i ...
 
Time For Lunch is a place to learn about eating, cooking, enjoying and sometimes playing with your food. Each episode will cover a new subject; taking a close look at one item, or ingredient, that might be found at the lunch table. Listeners are invited to participate, sharing jokes on-air or following along with in-episode quizzes and games. Hosted by Harry Rosenblum and Hannah Fordin, the show looks at food through the lens of history, culture, and play to celebrate and learn about the peo ...
 
Are you studying English alone? Are you at B1, B2, or C1 level? Do you need more listening practice? Join me for free 😇. I'm a university and DELTA qualified English teacher from the Czech Republic with more than 10 years of experience teaching English to foreigners in the Czech Republic as well as the United Kingdom. 🤓. Listening to podcasts is part of my own daily routine because I believe that regular listening is a must for every committed English learner 💪. In my podcasts, you may follo ...
 
Far East Travels-Inspired by Rick Steves, Lonely Planet, Anthony Bourdain and National Geographic.-Informative, enlightening, entertaining. Let John Saboe take you on journeys filled with spiritual celebrations and rituals, ancient festivals thrilling wildlife safaris, trekking and climbing quests and a vast array of food cultures. Learn about cultural differences, village life, urban exploration, street food, history and architecture in places like Vietnam, Cambodia, Laos, Nepal, India, Kor ...
 
Learn Japanese with Free Podcasts Whether you are student or a seasoned speaker, our lessons offer something for everyone. We incorporate culture and current issues into each episode to give the most informative, both linguistically and culturally, podcasts possible. For those of you with just the plane ride to prepare, check our survival phrase series at JapanesePod101.com. One of these phrases just might turn your trip into the best one ever!
 
Join BFF’s and registered dietitian nutritionists Wendy Lopez and Jessica Jones as they talk to different health & nutrition experts about how we can live healthier, more balanced lives. Each week they deep dive into topics like health at every size, food & culture, intuitive eating, mental health, and body acceptance. If you’re looking for a sustainable and inclusive path to wellness, hang out with Wendy and Jess every Wednesday to learn how to take care of yourself from the inside out.
 
Learn about the people, processes, and policies that shape how food is produced today, from the latest agricultural innovations to the day-to-day challenges of running a viable business growing vegetables and grazing cattle. Host Lisa Elaine Held is an experienced journalist who covers food, agriculture, and the environment for Civil Eats, The Guardian, and many other publications. On The Farm Report, she engages in conversations with farmers, farmworkers and the people who work alongside th ...
 
Are you looking for a new and fun way to learn American English? Come hang out with Lindsay and Michelle from Boston and New York City and have fun while you improve your English listening skills! We are an English as a Second Language (ESL) podcast for intermediate to advanced English learners around the world. We will show you how to use everyday English vocabulary and natural idioms, expressions, and phrasal verbs and how to make small talk in American English. We will also give you speci ...
 
Helping people make peace with food since 2013. Registered dietitian nutritionist, certified intuitive eating counselor, and journalist Christy Harrison, MPH, RD, CEDRD talks with guests about their relationships with food, body image, eating disorders, weight and size acceptance, non-diet nutrition, exercise, self-compassion and self-care--all from a body-positive, Health at Every Size perspective. Along the way, Christy shares her own journey from disordered eater and dieter to food writer ...
 
Allinfoodz covers a variety of food, and foodservice-related topics that aim to answer core questions regarding our food decisions: How, and why we eat food? The process of creating, serving, and eating food can be a personal or social event. Most people think about food frequently during any given day. Furthermore, there are often underlying reasons that might drive how we make our food choices and decisions, whether we are consuming, or offering food to others. Allinfoodz provides a space ...
 
Hey there! I'm Claire and welcome to the Yours Chewly Podcast. I'm *chewly* glad that you're here (and no, that won't be the first pun you hear if you stick around)... I'm a Registered Dietitian, Certified Intuitive Eating Counselor, PB&J Enthusiast, and owner of Yours Chewly Nutrition, LLC. I help people ditch the chronic cycles of dieting and disordered eating through an Intuitive Eating + Health at Every Size® aligned approach. Tune in as I talk with fellow health and nutrition profession ...
 
Are you sick of dieting and want to learn to find food freedom? Do you dream about the day you can stop obsessing over food? Are you done playing the comparison game and wish you could just love your body already? Well, you’re in the right place. The SociEATy podcast is hosted by Registered Dietitian and food freedom expert, Colleen Christensen. Colleen ditched dieting for good and became an intuitive eater after years of being controlled by food rules and restrictions. Now, she is dedicated ...
 
Welcome to Food Design! These podcasts are some of the live webinars from the YouTube Channel Food Design Thinking, hosted by Dr. Francesca Zampollo. To learn more about Food Design, see all courses and books at the Online School Of Food Design onlineschooloffooddesign.org Let's talk a little Food Design!
 
The Nomadic Foodist Show is dedicated towards helping people discover amazing food all around the world. Your host, Chris, has explored over 20 countries eating everything from world renowned Michelin 3-Star restaurants to delicious street food carts. Every week, Chris interviews food and travel experts getting insider tips about food recommendations, travel hacks and cooking tips. Learn from those who’ve experienced the very best the world has to offer. Cut your planning in half and spend m ...
 
Welcome to the Future of Agriculture Podcast with Tim Hammerich. This show explores the people, companies, and ideas shaping the future of agribusiness. If you are curious about innovations in AgTech, rural entrepreneurship, agricultural sustainability, and food security, this is the show for you! For more details on the guests featured on this show, visit the blog at www.FutureOfAg.com. Or, to learn more about career opportunities in agriculture, visit www.AgGrad.com Make sure you’re subscr ...
 
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show series
 
In this lesson to help you improve your English listening, we take a quiz together about food. What better way to learn English than to talk about food? We'll discuss the English verb, mash. We'll talk about the difference between soup and chowder. We'll also explain the difficult English word, polarizing. Some of the food caterogies we'll talk abo…
 
Phuket will be sealed off from the rest of Thailand in an effort to protect the island from the current wave of the pandemic. This is due to a record increases daily cases in the rest of the country. In this episode I will also revisit one of Bangkok's most famous attractions, The Erawan Shrine, in the heart of the commercial district. This is defi…
 
On this edition of the Sports Goofs podcast: We watch the NBA Draft as Francisco tries to fight his apathy Bucks win NBA Finals MLB trade deadline fast approaching Cleveland Indians change name to Guardians Seattle Kraken hold expansion draft NHL Draft goes down and moves are being made Olympics are a thing Francisco watches Inter Miami CF, willing…
 
Have you ever wondered more about your family history? In this Simplified Speech episode, Andrew and Kassy talk about their family trees and different ways to learn more about your family history. They also discuss DNA test kits and their effects on society. This Simplified Speech episode is perfect for intermediate English learners looking to hear…
 
In this English lesson, you get over four hours of free English learning to help you improve your English. 🟨 To become a member and get special videos, join the Discord server, and special member chats, click this link: https://www.youtube.com/channel/UCakDTg9dhhAsr3WmHyJDa-g/join ⬛ CAN I JUMP OFF THIS BRIDGE WHILE TEACHING ENGLISH?? https://youtu.…
 
Fabulously Delicious chats with an Australian food icon, Gabriel Gaté. Born in France and trained as a chef in some of the best restaurants in the world and with some of the world's best chefs as his friend Gabriel is a true ambassador of French food. Coming to Australia with his Australian wife in the 70s, Gabriel took to the small screen and beca…
 
It's still in my opinion one of the greatest treks on the planet, The Annapurna Circuit. The Best of Nepal and a lesson in the diversity of culture on top of amazing landscapes and breathtaking peaks of the Himalaya. In this episode I revisit the circuit and give a few introductory tips on trekking of perhaps special interest to those who are doing…
 
Are you puzzled when you see an IELTS academic task 1 table? How do you decide on what information to include and what to leave out? What sort of vocabulary should you use to score maximum points? In this tutorial, we are going to show you how to ace the IELTS academic writing task so that you’ll be able to write a compelling, well thought out answ…
 
In this episode of the Inner Coastal Podcast, we are joined by Daquan. Listen to hear him talk about some of the top things to do in Beaufort, based on a survey of local stakeholders. Whether you take a walk on the Spanish Moss Trail or go on an adventure with Coastal Expeditions, Beaufort is sure to have something for everyone. The Inner Coastal P…
 
Today I'm sharing my top 8 tips for improving your writing in English :-) Even when you know a lot of English words, it can be really hard to form good sentences and write well. But when you put these strategies into practice, you’ll be able to improve so that you can write confidently in English. We have two courses where you can get your writing …
 
Dear Listener, Today, join me and the wonderful Ash Manning for a conversation about how getting outside and exploring can provide us the opportunity to reconnect with our bodies. Ash also offers some practical tips on how to start adventuring if you want to explore the outdoors more but are unsure of how to get started!Ash is a plus size explorer,…
 
This episode is brought to you by AgVend (www.AgVend.com) Today’s installment of our Tech-Enabled Advisor series is really an insightful look at how a farmer-owned cooperative is leaning into the digital changes that are happening in our industry to remain relevant and provide value to their farmer shareholders. KC Graner is the senior vice preside…
 
Whether you’re talking tomatoes or turmeric, homecooks can benefit greatly from growing ingredients at home. And the best part is you don’t need to have a huge yard or a green thumb to do so. Today, Homemade host Martie Duncan is joined by two guests who swear by the ability to throw in a spice or a veggie at a moment’s notice from their own hard w…
 
In Episode #146 we hear from Cardiologist Dr Rob Ostfeld on where we are going wrong with our diet and what changes we can make to improve our cardiovascular health. Dr Ostfeld is the Director of Preventive Cardiology at Montefiore Medical Centre, Professor of Medicine at the Albert Einstein College of Medicine and a wealth of knowledge who we can …
 
Today I'm going to go over some advice on how to bring more happiness into your life. I will also sandwich in some good synonyms so you can avoid using the word 'happy' and say more advanced words instead. Show notes page - https://levelupenglish.school/podcast119 Join Level Up English - https://levelupenglish.school Transcript - https://levelupeng…
 
My guest today is an expert when it comes to ditching the bank if you're a farmer! Mary Jo Irmen is the mastermind behind how to farm without the bank. In our interview today, Mary Jo and I chat about how she developed this strategy, why farmers have to buy the farm generation after generation, and how financing don't have to be super complicated! …
 
How to combat food stereotypes, understand cultural appropriation, and support an African food revolution with Zoe Adjonyoh. ----- Welcome to episode 315 of The Food Blogger Pro Podcast! This week on the podcast, Bjork interviews Zoe Adjonyoh about her journey with Zoe’s Ghana Kitchen, as well as her fight against the cultural appropriation of food…
 
If you hit play on this episode of the podcast, it could at least in part be because you saw the question asked in the title and want to know if your hormones do, in fact, need to be in balance. Well, spoiler alert – they do, and women's health dietitian Valerie Agyeman is here with me in this episode to discuss that! Valerie is the founder of Flou…
 
Subscribe to the transcripts at https://www.allearsenglish.com/subscribe When people feel they can come to you to ask questions and they don't feel intimidated, you will have better relationships in both business and life. Find out how to show people you are open to their questions in English today
 
Hey! Take THIS SURVEY for Chinese learners and be entered to win one of 17 prizes given out to randomly selected participants. Winners will receive their choice of a free Mandarin Companion book or T-shirt shipped to wherever you are in the world! This survey is to help us understand YOU better! Click here to find out why we’re giving away 17 prize…
 
In this episode I leave Southeast Asia for an update on the travel situation in Nepal, visas online, and will there be a fall trekking season. Nepal is one of my all time favorite places to travel. Welcoming, one of the most authentic places in Asia, and an escape from globalism. Mostly what you'll see are fake international brands of clothing and …
 
This time, I talk to a fellow English teacher and podcaster, Stephen Green, who is originally from Birmingham. Stephen, who is a well-travelled and experienced teacher, is currently living in Brazil. In the episode, we talk about Stephen's podcast and teaching English online in general. Stephen's website: https://englishwithstephen.com/ Stephen's I…
 
I began reading this Buzzfeed article and thought you might find this helpful for learning English and a little funny. 🟨 To become a member and get special videos, join the Discord server, and special member chats, click this link: https://www.youtube.com/channel/UCakDTg9dhhAsr3WmHyJDa-g/join ⬛ CAN I JUMP OFF THIS BRIDGE WHILE TEACHING ENGLISH?? ht…
 
Join us this week as we discuss gambling disorder, problem gambling, and behavioral addictions! What is the difference between recreational gambling and problem gambling? Who is at risk and what is their game of choice? Tune in to find out! You can find us on Facebook and Instagram @WPLFFpod or check out our website https://pressleverfor.wixsite.co…
 
Writer and feminist marketing consultant Kelly Diels joins us to discuss the links between diet culture, patriarchy, and anti-feminist marketing practices (aka The Female Lifestyle Empowerment Brand); the role of abundance in healing from diet culture; how to reclaim your life from The Life Thief; understanding and healing our relationship with mon…
 
Subscribe to the transcripts at https://www.allearsenglish.com/subscribe On the show today we have best-selling author and New York Business consultant Peter Yawitz back on the show to talk about how you can respond to the new and emerging challenges that have cropped up in the post pandemic era with business meetings on Zoom.…
 
What kinds of NSFW chocolates does comedian and Nailed It host Nicole Byer mold for her cohost Jacques Torres when the cameras aren’t rolling? She tells us, plus she talks with Dan about the parallels between a restaurant kitchen and comedy club, and why she makes her own favorite cake for her late mom’s birthday. And you’ll definitely want to be l…
 
In Episode #145 I sit down with Professor Christopher Gardner from Stanford University to chat about his research looking at low versus high carb diets for weight loss. If you're confused about carbohydrates, fat and how to manage your body weight then I am certain you will enjoy this episode. Dr Gardner is one of the most respected nutrition scien…
 
Inhabit means to live in our bodies, not in our heads. When we learn to be present in our bodies, to move out of the obsessive thinking and into our feelings, we can learn to identify and meet our physical, emotional and spiritual needs. First, we must be aware that we are in the obsession, in the thinking, in the head. Then we can use our breath t…
 
The Summer Olympics! They happen every four years… well, almost. The global pandemic has been difficult for everyone, but hopefully cheering on our national athletes with be good entertainment for us all. In this Simplified Speech episode, Andrew and Suzanne share their thoughts on the Olympics. Which events do you think they prefer? Football, swim…
 
News many have been waiting for has been the reopening of international tourism in Vietnam. This week it was announced that Phu Quoc Island has been approved for an October reopening. Details in this episode along with more travel news and reliving my previous trip to Nha Trang, Vietnam where I'm currently based. Thanks again for your support! Beco…
 
Farmstyle hospitality, craft beers, fresh coffee, and baked goods, Fine Creek Brewing Company has something to satiate every palette! On today’s episode, we speak with head chef, Sarah Tocco, about the close-knit team, ever-evolving menu, and culture of foraging for flavor at this wonderful hidden gem. Sarah kicks off our episode with an introducti…
 
In this episode, Rocío and Jesús discuss their different tastes in music, their favourite artists, the history of Flamenco, and how Raggaeton is like marmite for Spaniards - it's both loved and hated. You can watch a video of the conversation, view an interactive transcript (which highlights the words as they're spoken), and see vocab lists via Lan…
 
Amie Watson is a journalist, blogger, and podcaster with a wealth of knowledge from her many adventures around the globe. Her blog, multiculturiosity.com, chronicles her adventures with recipes, restaurant reviews, and her recommendations for all things travel. We discuss the importance of travel with reflections back on her most recent trip to Tur…
 
Fabulously Delicious chats with an Australian food icon, Gabriel Gaté. Born in France and trained as a chef in some of the best restaurants in the world and with some of the world's best chefs as his friend Gabriel is a true ambassador of French food. Coming to Australia with his Australian wife in the 70s, Gabriel took to the small screen and beca…
 
In Episode #144 we hear from Adam Sud on his battle with depression and addiction, and ultimately how he turned his life around by flipping the narrative from on of self-hatred to self-love. A heart wrenching yet extremely beautiful story that is sure to inspire. Hope you enjoy it. Disclaimer: This episode makes mention of suicide. If this is a tri…
 
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