show episodes
 
The show that's dedicated to helping aspiring home cooks grow their skills and confidence in the kitchen so they can start cooking up memories with their family and friends. Whether you want to learn to cook or just need some simple food inspiration, we will cover recipes, kitchen tools, and interviews with experts to help you on your home cooking journey! On Twitter at @TKCpodcast /Facebook at facebook.com/kitchencounterpodcast / Instagram at https://instagram.com/kitchencounterpodcast
 
A fun and inspiring plant-based podcast from nutrition experts at The Physicians Committee. "The Weight Loss Champion" Chuck Carroll, who lost 275 pounds, is frequently joined by Dr. Neal Barnard and others to motivate and educate both new vegans and those who have been plant-powered for life. Learn the secrets to radically improving your health as Chuck goes one-on-one with others who have transformed their lives. Dive into the science of a plant-based diet like the effects of eating a sing ...
 
Come under the influence of the DESIGNATED DRINKER SHOW™, a weekly podcast that's raising the bar on craft cocktails. On each episode, host Louise Salas invites a different Designated Drinker to infuse their unique perspective and story into the conversation, while resident barkeep Gina Chersevani distills this distinctive flavor profile into a custom cocktail.
 
Friendlier is like eavesdropping on a phone call between Sarah and Abby, long time friends—and now parents—who love to talk, read, and eat. Every episode we review books, share recipes, and explore a sometimes random/sometimes serious topic. Join us! See acast.com/privacy for privacy and opt-out information.
 
Join Research Chef Kimberly Schaub from PeasOnMoss.com as she talks about food science, product development, and food research with chefs, culinary scientists, research chefs, and product developers. Experience the food manufacturing world through experiences, hilarious stories, and conversations about R&D.
 
Northwest Wine Radio is a weekly, hour-long show featuring interviews with those part of the local wine industry. Winemakers, industry reps, chefs with great food pairings and recipe ideas — all these people telling the stories behind the bottle. We’ll also introduce you to the brewers, distillers, and cider makers of the region in this light-hearted show that makes wine and other craft beverages more approachable and fun!
 
Join the crew of Extension302 as they dive into current topics affecting YOU — the people of Delaware! Brought to you the University of Delaware Cooperative Extension, this podcast offers unbiased scientifically-based conversation featuring guest experts! Topics range from agricultural sciences to nutrition, mindfulness, financial literacy and more! -- This program is brought to you by the University of Delaware Cooperative Extension, a service of the UD College of Agriculture and Natural Re ...
 
Cook Eat Run, a podcast that talks to runners about real food. Hosted by Charlie Watson; Registered Dietitian, author of Cook Eat Run, and thirteen time marathoner. I believe that nutrition shouldn't be complicated, this podcast brings you evidence based nutrition advice specifically for runners. Everything you wanted to know but weren't sure who to ask. Plus everyday runners achieving amazing things, from couch-to-5K through to multi-stage ultra marathoners. See acast.com/privacy for privac ...
 
There’s more to a recipe besides add a pinch of salt and a dash of pepper. Pull up a chair to Deep South Dining and get a new recipe that you can try or you can share one of your own. Having some friends over and don’t know what to cook? Does everybody go crazy over your specialty dish? What’s the story behind your family’s secret sauce? It’s the history behind true southern cooking. It’s Deep South Dining! Monday mornings at 9 on MPB Think Radio. See acast.com/privacy for privacy and opt-ou ...
 
Your dose of all things vegan! From activism to food and non-profits to fitness! Vegan Danielle discusses everything from the benefits to the frustrations of going vegan. Podcasts guests include vegan businesses, activists and professionals sharing personal stories, researched studies, and tips & tricks for living the best vegan life!
 
Hunting is hard, making sausage shouldn’t be. Each week, Jon and Austin break out and critique a new beer and different sausage while they discuss everything about meat. Follow along as they talk about their favorite recipes and share some of the best expert tips and tricks for making sausage and jerky. Stay up to date on the latest news and current trends in the meat industry as Jon and Austin explore everything related to meat and more
 
Dr. Bond's Life Changing Wellness is an exciting and inspiring radio program that takes listeners into the world of nutrition, natural medicine and inspiring and uplifting stories to power your day ahead. Ward Bond, Ph.D. interviews exciting guests and experts from all areas of health, nutrition, music, film and television. With an incredible guest list this program is one you don't want to miss. Subscribe today!
 
Cory is a husband, father of three, and whole food, vegan athlete. His blog, Lean Green DAD is a blog about food, family and fun that helps passionate people, mostly parents, who have over-scheduled, busy lives to maintain a healthy balance of nutrition, fitness and overall wellness. Visit the blog or subscribe for tips on plant-based eating, fun family activities and other great ways to support each other to get the most out of life!
 
'Stirring Up Conversation: The Epic Food Podcast' is a new podcast from Suits You Stir creator James Bailey. Discussing all things food and loaded with the latest kitchen hacks, unique recipes and tricks to take your cooking to the next level, its the perfect podcast for all you foodies out there. Every fortnight he will be joined by very special guests, from eatery experts to social media start-ups, culinary connoisseurs to nutritional novices. If its to do with food he's got you covered. G ...
 
On Play Me a Recipe, your favorite cooks will walk you through their most treasured recipes, offering all the insider tips, stories, and tricks you won't get from a written recipe—and you'll be right alongside them, every step of the way. If you're cooking along, feel free to pause, jump back, or navigate the steps via the podcast chapters.
 
Hosted by Stan Dobrowski, Eatin' wit' a Regular Guy is a podcast for foodies and anyone who loves cookin' great food and eatin' at awesome joints. Each episode will feature either a recipe that Stan's tried out in his own kitchen or a restaurant review. The recipes are from his own collection and restaurants he loves, and those submitted by listeners, who will join Stan on an episode if their recipe or restaurant is selected. Eatin' wit' a Regular Guy is a production of LeftBrainRightBrain M ...
 
Every Wednesday on My Plate is Always Full, Meseidy and Rebecca discuss and debate all things food. Most discussions are friendly and some get a bit heated, sometimes there is a food fight. My Plate is Always full will have a little food history and science, mixed with a little bit of cooking technique, some food culture, recipes, and a sprinkle of inappropriate humor. Meseidy Rivera (The Noshery), and Rebecca Lindamood (Foodie with Family) are friends, former chefs, and food bloggers who ha ...
 
This show is about Child and Mother’s Health and their Lifestyle, hosted by Soma Thakur, one of the Top Mother Coaches in India. She talks about Healthy Cooking, Immunity Boosters and Day to day problems of struggling Mothers to help them create Empowering ways, Techniques, Natural Home remedies etc. Follow and Subscribe this show, As we bring you everything that goes behind the curtains to help you becoming Super Mother and Reaching new milestones.
 
I'm a Writer, Artist, Entrepreneur. Join me and be inspired with daily shows to motivate your spirit.. Each day is tailored just for humans. MONDAY MOD-ITATION - A place to relax your mind with guided affirmations, motivations and inspirational words. TUESDAY TALK - Conversations about life, death, paranormal, relationships, breakups, marriage, divorce, addictions, bad, good, you name it. WEDNESDAY WORKS - It's all about business. Find ideas for startups, maintaining your staff, legal issues ...
 
Imagine yourself dining with Socrates, Plato, or Pythagoras... maybe even Cicero and Julius Caesar...being a soldier marching with Alexander's the Great army in the vast Persian empire discovering new foods... or try and picture the richness of fruits and vegetables in the lush Hanging Gardens of Babylon...what foods did our ancestors ate? How did all begin? Why am I so hooked on ancient recipes and ingredients? Is the food delicious? Wholesome? Do you need to know? I think so! Recipes, ingr ...
 
Chef/TV Star/Comedian/Proud Chicagoan Jeff Mauro is inviting YOU to COME ON OVER! Jeff (Food Network’s The Kitchen, Next Food Network Star, Sandwich King) shares his most awesome food tips, tricks and recipes, while talkin’ family, booze, entertaining guests with booze, listening to music while drinking booze, and all the stuff that makes life great…with or without booze (but mostly WITH booze). Remember, Jeff’s a classically trained chef, so if you need a proper ol’ timey holiday prime rib ...
 
The Soundcloud page of the codex west-affiliated Not A Recipe podcast, hosted by Mark Kuivila and Jacob Lively. We talk about cooking fundamentals, technique and demystifying the kitchen. We think the recipe format is a great way to teach cooking a single thing, but not a great way to teach cooking.
 
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show series
 
Referenced in this episode: How to Make Cinnamon Rolls That Stay Pillowy-Soft for Days (Food52) Perfectly Pillowy Cinnamon Rolls recipe Genius-Hunter Extra Credit: Check out alllllll of KABC's recipes of the year Mark your calendars: Kristen and Charlotte will be making these cinnamon rolls live on Instagram on 2/26! Follow @kingarthurbaking and @f…
 
For the past few years in celebration of Black History Month, Meiko (Meiko and the Dish) and Aaron (The Hungry Hutch) have coordinated a virtual potluck, where 28 Black food bloggers contribute original recipes from the vast African diaspora. This year, our podcast's bringing a few dishes to the table—listen in and cook along with us. On Play Me a …
 
Welcome to Friday Foods! Ready for the weekend? Here are 10 cool and quick foods to make with potatoes. Added bonus: Rose & Pistachio Ice Cream or Persian Bastani. Episode Links: https://discover.hubpages.com/food/10-Cool-Potato-Recipes https://hubpages.com/food/Rose-and-Pistachio-Ice-Cream If you love my shows, please click the PayPal link below t…
 
What are the best foods to prevent a heart attack? How quickly can the heart repair itself after changing the way you eat? Find out as Dr. Columbus Batiste joins “The Weight Loss Champion” Chuck Carroll on The Exam Room podcast! Someone in America has a heart attack every 40 seconds. That means that by the time you listen to this episode 72 people …
 
Meet Kyle Sexton, the owner of Kyle’s Good Finds, a Black owned bakery in Tokyo, Japan. We chat about: How and why Kyle moved to Tokyo 30 years ago His bakery’s best sellers which includes carrot cake The importance of having true friends who will support you Mentioned in this episode Rhode Island School of Design - Photography Minshuku - Guesthous…
 
Welcome to Season 2! Mercedes talks about highlights, media features, and collaborations from Season 1. She finishes the episode with an Ask Me Anything segment and a sneak peek for the new season. Mentioned in this episode How to Support Black Owned Restaurants & Food Businesses Long-Term guide Ep 17: Improve your food photography skills with food…
 
For the last three years, Dan has been on a quest to invent a new pasta shape, actually get it made, and actually sell it. And things have not gone as planned. Starting this Monday, March 1, we’re telling the story of this quest in a five-part series.// Get 500+ more great Sporkful episodes from our catalog and lots of other Stitcher goodness when …
 
Heard of exercise mechanics but not sure where to start and how to use the concepts in your training? Paul Standell (@bodybycontrol) is here to help you understand my touching the bar to your chest isn't essential for proper bench press form, and why squatting ass to grass might do more harm than good. Tune in to find out more. Bodybycontrol.com Ca…
 
Employees: Looking to move up within your organization? Here are some tips on what you may be missing, maybe not paying attention to. Managers: You might be losing valuable employees and that reflects on you in the end game. Pay closer attention and be more creative in how you manage your staff, and identify skill sets in your teams. Included in ep…
 
This week brings the finale of our first ever Sanctuary Series. After exploring the ethics and efficacy of larger sanctuaries and prospect of microsanctuaries, we wanted to provide a starting point for those who are considering starting their own sanctuary. We speak with Zee Griffler, executive director of the Open Sanctuary Project, a freely acces…
 
In this episode: How to Stock a Pantry with Essentials Today, Meseidy and Rebecca share their best tips on how to stock a pantry with essentials to help keep you eating well no matter what for a couple of weeks. Their strategies will help you determine what YOUR family needs to keep on hand to ride out a weather emergency or unexpected quarantine. …
 
This week Steve, Dana, and Julia talk about Chloé Zhao’s Nomadland. Next, they dig into their obsession with the New York Times’s Spelling Bee puzzle and interview its creator, 24-year-old Sam Ezersky. Finally, they discuss group chats in light of Heidi Cruz’s recent troubles with the forum. In Slate Plus, the hosts discuss a piece of culture that …
 
This episode of DIY TRY OR BUY with Yiesha focuses on making a healthy, natural treat for your DOG! With only six ingredients YOU can save money, provide a safe and healthy treat for your pet AND you can do it yourself. It feels good to know what's going into your dog's food. Simple ingredients and LOVE make up a tasty treat for your pet. Yiesha sh…
 
The Black Swan by Nassim Nicholas Taleb is a book about the unexpected. It's not a nutrition book, but there are parallels to be drawn between its lesson about life and trying to achieve your ideal body. Tune in to find out more. The Black Swan on Amazon: https://amzn.to/3aAfLt7 Canva Content Mastery: https://www.canvacontentmastery.com Calorie Cal…
 
On today's smorgasbord episode we tackle a couple of Instant Pot questions, I share my new favorite pie crust recipe, and I talk about the new giveaway system for the show. For complete show notes on this episode, visit https://kitchencounterpodcast.com/175 Connect with the show at: Facebook: https://www.facebook.com/kitchencounterpodcast Twitter: …
 
Born Varius Avitus Bassianus, the emperor now known as Elagabalus scandalized ancient Rome with his constant displays of extravagance, his numerous sexual escapades -- and his insistence that all people worship the sun god Elagabal (represented by a mysterious black stone he brought to town). Tune in to learn how everyday Romans reacted to this lar…
 
Feeling old? Ladies! Maybe it's just the way you wear your hair, or the color you use. Guys! It may be something as simple as the pattern on your shirt. Let's be creative and find ways to change your appearance so you can start looking and feeling younger. Let's go! If you love my shows, please click the PayPal link below to support it so I can bri…
 
What you will learn in this episode: Cory Warren of Lean Green DAD and Gabriel Miller from Plant Based Gabriel, team up to share their first five best "hacks" to save you time and money on a plant-based diet. Busy families be sure to tune in! And be sure to check out the Lean Green Meal Plan at www.leangreenmealplan.com to get started on quick and …
 
Welcome to Slate Money Goes to the Movies, a miniseries in which Felix Salmon, Anna Szymanski, and a different guest each week discuss popular business-themed movies. This week, Felix and Anna are joined by Peter Kafka, a senior correspondent at Recode and host of the Recode Media podcast, to talk about the 2007 Oscar-winning film Michael Clayton. …
 
On this episode James chats with Sports Therapist, Joe Sundborg - 'Go To Joe'. Joe runs his own sports therapy business and on this episode James gets to learn all about the effects Coronavirus has had on his business and how it has affected how he works and how it has effected us all physically. From Tiger King to Burger King, Lock Down Drinking t…
 
How much impact does our diet have on rheumatoid arthritis? More than you might think! One morning Dr. Monica Aggarwal found herself on the floor and unable to move. Her joints had grown so inflamed and stiff that she felt nearly paralyzed. When the doctor diagnosed this young cardiologist with the debilitating form of the disease he said that she …
 
Talking to kids about tough stuff Inspired by a listener question, we discuss how we talk to our kids about tough stuff--politics, current events, race, gender, sex, cancer, and death. Inspired by a listener question, we discuss how we talk to our kids about tough stuff--politics, current events, race, gender, sex, cancer, and death. Links we menti…
 
As Mississippi unthaws from a historic ice storm, Malcolm and Carol are back to talk about their experience of the past couple of weeks and what they have been eating during these crazy days. For one of our host's popcorn has been on the top of that list. Also as we move through Black History Month, Martina Barksdale rejoins the show to give an upd…
 
Angry? Resentment? Listen to a relaxing and calming meditation that will soothe even the most angry mind. Get comfortable and do not listen to this while driving. If you love my shows, please click the PayPal link below to support it so I can bring you more interesting content! Thank you! Support the show (https://paypal.me/RosanaMod?locale.x=en_US…
 
Kristina Gill is a Nashville-born food and travel photographer and cookbook author who lives and works in Rome. In addition to her award-winning creative work in food, she is also a humanitarian advisor and supports the United Nations' World Food Programme. Helpful follow-up links: For more about Kristina and work, head here. To follow Kristina on …
 
Matt Farr and Dr. Bond discuss Matt’s Immune System Hacks to help build up your immune system the natural way. Matt Farr specializes in helping men and woman who struggle with stress, fatigue, and insomnia. He has been working in health and wellness for over seventeen years and takes a truly integrated holistic approach to working with the mind and…
 
A gem of a diner on the southwest side of Chicago My friend Joe Kalas talks about Café 63 and Chef Dale Andrews’s approach to dishing up good, honest food, made with fresh ingredients. His favorites are the breakfast skillets, Friday fish fry and homemade chips and coleslaw. We’re also talkin’ fried bologna… Joe’s had just about everything on the m…
 
[2021 - Season 8 Episode 309] This week's show is quite the road trip...from the desert of eastern Washington, to downtown Seattle, and then north to Vancouver! This week's guests share the stories of Cadaretta Winery of Walla Walla, 9 Hats Wines of Seattle, and The Liberty Distillery of Vancouver. Join host Brian Calvert for all this, plus our fea…
 
Putting our own homemade vodka to the test... Dan’s friend Alex Goldmark insists that cheap vodka makes his face turn red; Dan doesn’t believe him, because Dan thinks all vodka is the same. We team up with NPR’s Planet Money, where Alex happens to be the senior supervising producer, to settle this debate once and for all. Along the way we visit a v…
 
This chatty episode with Evgenia Koroleva, ultramarathoner, founder of OneLDN and creator of The Curve Transformation (the first Female Body Transformation program designed for you around your menstrual cycle). At 34 Evgenia decided to freeze her eggs to give her options, 'options to have babies later in life, for those of us who are still keen to …
 
This week, host Rumaan Alam taps into the well of creativity that is Austin Kleon, author of books like Steal Like an Artist and Show Your Work! In the interview, Austin talks about his distaste for the “guru” label and the uncertainty it takes to be a teacher and student of creativity. He also weighs in on whether creativity is teachable and sprin…
 
This week, host Rumaan Alam taps into the well of creativity that is Austin Kleon, author of books like Steal Like an Artist and Show Your Work! In the interview, Austin talks about his distaste for the “guru” label and the uncertainty it takes to be a teacher and student of creativity. He also weighs in on whether creativity is teachable and sprin…
 
All of this week's podcast in one: Can you do too much cardio? (00:00) Creatine for beginners? (15:06) Slow-rep training (32:04) Intermittent fasting and weight regain (49:49) Exercise and avoiding weight regain (01:08:41) Slower tempos or more reps for home workouts? (01:21:37) Canva Content Mastery: https://www.canvacontentmastery.com Calorie Cal…
 
Welcome to Saturday Spanglish! All in Spanish today with a beautiful memory from a beautiful person in my life (El Italiano de Brooklyn) who made me smile and I had to share it. Una linda memoria que tengo que compartir, de un amor que de muchos años atras que aperecio otra vez para decirme palabras que me dejo sonriendo todo el dia. :) Me dio a pe…
 
On the Spoiler Special podcast, Slate critics discuss movies, the occasional TV show, and, once in a blue moon, another podcast, in full spoiler-filled detail. This week, Slate’s movie critic Dana Stevens is joined by Slate features editor Jeffrey Bloomer and New York Times correspondent Ruth Graham to spoil Saint Maud, the feature film debut from …
 
Hello all! What fabulous frolics and food fantasies are we exploring today? Ones made of figs and foie gras! Well these two items might seem unrelated to begin with, but there is a very close connection! Let's trace the history of figs in Ancient Greece and Rome, and foie gras - a technique for force feeding geese and duck - all the way back to Anc…
 
As John Wilkins began to put more serious thought into the idea of sending people to the moon, he reached out to fellow intellectuals in hopes of exploring the problem. So: How did they go about planning this ambitious endeavor, and how far did they get? Tune in to learn more in the second chapter of this two-part episode. Learn more about your ad-…
 
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