35. Integrating New Workplace Standards

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Manage episode 284666462 series 2365979
By Oregon Restaurant & Lodging Association, Oregon Restaurant, and Lodging Association. Discovered by Player FM and our community — copyright is owned by the publisher, not Player FM, and audio is streamed directly from their servers. Hit the Subscribe button to track updates in Player FM, or paste the feed URL into other podcast apps.

Together with SAIF Corporation experts, we try to highlight and clarify some of the new guidance Oregon’s hospitality professionals are putting into place. Hear some real-life examples of how organizations are putting procedures in place and some of the challenges in implementing the new rules. Learn about what you can and cannot mandate surrounding vaccines, what notifications you’ll need to do if a COVID-19 exposure occurs, and more about face coverings (who needs them, wash and replace, and how many employers expected to provide). We will also explore what new rules we can expect to become permanent.

Guests:

  • Liz Hill, Total Worker Health Advisor, Safe and Healthy Workplace Center, SAIF Corporation
  • Kim Henry, Industry Hygienist, Safe and Healthy Workplace Center, SAIF Corporation

Links Referenced:

Advocacy Watch:

  • Over 100 bills on ORLA’s engage/watch list
  • Campaign to remove Oregon’s Extreme Risk category
  • Federal level update: PPP Round 2, New COVID-19 Relief Package with Restaurant Grant Program

Listener Question: New guidance for Lottery retailers in the 'Extreme Risk' category.

39 episodes