Reclaiming Segregated Spaces with Southern Food

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By Meredith Corporation and Travel + Leisure. Discovered by Player FM and our community — copyright is owned by the publisher, not Player FM, and audio is streamed directly from their servers. Hit the Subscribe button to track updates in Player FM, or paste the feed URL into other podcast apps.

On this episode, we head to the oak tree-lined roads of Savannah, Georgia to visit The Grey, a formerly segregated Greyhound bus terminal turned award winning restaurant. Host Kellee Edwards chats with its co-owners, James Beard Award-winning chef Mashama Bailey and her business partner John O. Morisano.

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54 episodes