Manage episode 304316513 series 2372477
We're taking a fall break until the first week of November, but before we go...a dinner party! We made The Best Spinach Lasagna by Kenji Lopez-Alt for Serious Eats and finished with a zabaglione from Food and Wine.
Best Spinach Lasagna from Serious Eats
Zabaglione with Strawberries from Food and Wine
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