Chef Vetri Thrilled to Open New Las Vegas Restaurant After Lockdown | Ep. 24

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By Las Vegas Insiders | Sean McAllister and Dayna Roselli, Las Vegas Insiders | Sean McAllister, and Dayna Roselli. Discovered by Player FM and our community — copyright is owned by the publisher, not Player FM, and audio is streamed directly from their servers. Hit the Subscribe button to track updates in Player FM, or paste the feed URL into other podcast apps.

Sean and Dayna talk about a number of topics that will affect Las Vegas over the next year. A high speed train from Southern California to Las Vegas becomes more of a reality, with a tentative construction start date, Hawaiian Airlines will resume flights between Honolulu and the U.S. mainland in August, and a couple more resorts open on the strip. Plus, they interview Chef Marc Vetri, who is opening Osteria Fiorella at Red Rock Resort on July 10th. The Philadelphia-based chef has a restaurant at the Palms called Vetri Cucina, and since that restaurant isn't able to open yet, he's doing a popup spot at Red Rock. The award-winning chef describes the dishes, the reason he's opening there, and how life has been under lockdown.

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