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A disappearing food franchise. The story behind how a Vietnamese spring roll ended up on the menu of Senegalese restaurants. We take America's Test Kitchen's inquisitive and relentless approach to telling unexpected, funny, and thought-provoking narratives about food and drink. This is not a recipe show. And this is not a show about celebrity chefs or what they like to eat. Proof plunges into history, culture, science, and the psyche to uncover the hidden backstories that feed your food-obse ...
The Bourbon Road's Jim and Mike // Bourbon Podcast Hosts
Manage episode 298711689 series 2955135
By Travel Fuels Life LLC and Drew Hannush. Discovered by Player FM and our community — copyright is owned by the publisher, not Player FM, and audio is streamed directly from their servers. Hit the Subscribe button to track updates in Player FM, or paste the feed URL into other podcast apps.
What better way to introduce Whiskey Lore and my book Whiskey Lore's Travel Guide to Experiencing Kentucky Bourbon than by being a guest on another bourbon podcast.
Jim Shannon and Mike Hyatt are the hosts of The Bourbon Road podcast and I'll let them take the controls as we do a tasting of Angel's Envy Cask Strength and Shackleton's Blended Malt Scotch, and I talk about how I got started living a life of a whisk(e)y traveler and podcaster.
67 episodes
